Dominik, M.; Vraníková, B.; Svačinová, P.; Elbl, J.; Pavloková, S.; Prudilová, B.B.; Šklubalová, Z.; Franc, A.
Comparison of Flow and Compression Properties of Four Lactose-Based Co-Processed Excipients: Cellactose® 80, CombiLac®, MicroceLac® 100, and StarLac®. Pharmaceutics 2021, 13, 1486.
https://doi.org/10.3390/pharmaceutics13091486
AMA Style
Dominik M, Vraníková B, Svačinová P, Elbl J, Pavloková S, Prudilová BB, Šklubalová Z, Franc A.
Comparison of Flow and Compression Properties of Four Lactose-Based Co-Processed Excipients: Cellactose® 80, CombiLac®, MicroceLac® 100, and StarLac®. Pharmaceutics. 2021; 13(9):1486.
https://doi.org/10.3390/pharmaceutics13091486
Chicago/Turabian Style
Dominik, Martin, Barbora Vraníková, Petra Svačinová, Jan Elbl, Sylvie Pavloková, Barbora Blahová Prudilová, Zdeňka Šklubalová, and Aleš Franc.
2021. "Comparison of Flow and Compression Properties of Four Lactose-Based Co-Processed Excipients: Cellactose® 80, CombiLac®, MicroceLac® 100, and StarLac®" Pharmaceutics 13, no. 9: 1486.
https://doi.org/10.3390/pharmaceutics13091486
APA Style
Dominik, M., Vraníková, B., Svačinová, P., Elbl, J., Pavloková, S., Prudilová, B. B., Šklubalová, Z., & Franc, A.
(2021). Comparison of Flow and Compression Properties of Four Lactose-Based Co-Processed Excipients: Cellactose® 80, CombiLac®, MicroceLac® 100, and StarLac®. Pharmaceutics, 13(9), 1486.
https://doi.org/10.3390/pharmaceutics13091486
