Cerrillo, I.; Saralegui-DÃez, P.; Morilla-Romero-de-la-Osa, R.; González de Molina, M.; Guzmán, G.I.
Nutritional Analysis of the Spanish Population: A New Approach Using Public Data on Consumption. Int. J. Environ. Res. Public Health 2023, 20, 1642.
https://doi.org/10.3390/ijerph20021642
AMA Style
Cerrillo I, Saralegui-DÃez P, Morilla-Romero-de-la-Osa R, González de Molina M, Guzmán GI.
Nutritional Analysis of the Spanish Population: A New Approach Using Public Data on Consumption. International Journal of Environmental Research and Public Health. 2023; 20(2):1642.
https://doi.org/10.3390/ijerph20021642
Chicago/Turabian Style
Cerrillo, Isabel, Pablo Saralegui-DÃez, Rubén Morilla-Romero-de-la-Osa, Manuel González de Molina, and Gloria I. Guzmán.
2023. "Nutritional Analysis of the Spanish Population: A New Approach Using Public Data on Consumption" International Journal of Environmental Research and Public Health 20, no. 2: 1642.
https://doi.org/10.3390/ijerph20021642
APA Style
Cerrillo, I., Saralegui-DÃez, P., Morilla-Romero-de-la-Osa, R., González de Molina, M., & Guzmán, G. I.
(2023). Nutritional Analysis of the Spanish Population: A New Approach Using Public Data on Consumption. International Journal of Environmental Research and Public Health, 20(2), 1642.
https://doi.org/10.3390/ijerph20021642