Knežević, M.; Rončević, D.; Vukić Lušić, D.; Mihelčić, M.; Kogoj, R.; Keše, D.; Glad, M.; Cenov, A.; Ožanič, M.; Glažar Ivče, D.;
et al. Decreasing Pasteurization Treatment Efficiency against Amoeba-Grown Legionella pneumophila—Recognized Public Health Risk Factor. Int. J. Environ. Res. Public Health 2022, 19, 1099.
https://doi.org/10.3390/ijerph19031099
AMA Style
Knežević M, Rončević D, Vukić Lušić D, Mihelčić M, Kogoj R, Keše D, Glad M, Cenov A, Ožanič M, Glažar Ivče D,
et al. Decreasing Pasteurization Treatment Efficiency against Amoeba-Grown Legionella pneumophila—Recognized Public Health Risk Factor. International Journal of Environmental Research and Public Health. 2022; 19(3):1099.
https://doi.org/10.3390/ijerph19031099
Chicago/Turabian Style
Knežević, Maša, Dobrica Rončević, Darija Vukić Lušić, Mirna Mihelčić, Rok Kogoj, Darja Keše, Marin Glad, Arijana Cenov, Mateja Ožanič, Daniela Glažar Ivče,
and et al. 2022. "Decreasing Pasteurization Treatment Efficiency against Amoeba-Grown Legionella pneumophila—Recognized Public Health Risk Factor" International Journal of Environmental Research and Public Health 19, no. 3: 1099.
https://doi.org/10.3390/ijerph19031099
APA Style
Knežević, M., Rončević, D., Vukić Lušić, D., Mihelčić, M., Kogoj, R., Keše, D., Glad, M., Cenov, A., Ožanič, M., Glažar Ivče, D., & Šantić, M.
(2022). Decreasing Pasteurization Treatment Efficiency against Amoeba-Grown Legionella pneumophila—Recognized Public Health Risk Factor. International Journal of Environmental Research and Public Health, 19(3), 1099.
https://doi.org/10.3390/ijerph19031099