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Journal: Int. J. Environ. Res. Public Health, 2022
Volume: 19
Number: 14169
14169
Article: Development and Validation of Nutrition Environment Scoring for Chinese Style University/Work-Site Canteens (NESC-CC) and Oil–Salt Visual Analogue Scale (OS-VAS)
Authors: by Yue Han, Zhihong Fan, Yixue Wu, Dandan Zhang and Xinyi Wen
Link: https://www.mdpi.com/1660-4601/19/21/14169

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