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Journal: Int. J. Environ. Res. Public Health, 2022
Volume: 19
Number: 9863
9863
Article: The Impact of Technological Progress and Climate Change on Food Crop Production: Evidence from Sichuan—China
Authors: by Abbas Ali Chandio, Yasir A. Nasereldin, Dao Le Trang Anh, Yashuang Tang, Ghulam Raza Sargani and Huaquan Zhang
Link: https://www.mdpi.com/1660-4601/19/16/9863

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