Hernández-MartÃnez, A.; Jiménez-Pérez, C.; Cruz-Guerrero, A.; Trant, J.F.; Alatorre-SantamarÃa, S.
Production of Exopolysaccharides Through Fermentation of Secondary Whey with Kefir Grains. Biol. Life Sci. Forum 2024, 40, 44.
https://doi.org/10.3390/blsf2024040044
AMA Style
Hernández-MartÃnez A, Jiménez-Pérez C, Cruz-Guerrero A, Trant JF, Alatorre-SantamarÃa S.
Production of Exopolysaccharides Through Fermentation of Secondary Whey with Kefir Grains. Biology and Life Sciences Forum. 2024; 40(1):44.
https://doi.org/10.3390/blsf2024040044
Chicago/Turabian Style
Hernández-MartÃnez, Aidalú, Carlos Jiménez-Pérez, Alma Cruz-Guerrero, John F. Trant, and Sergio Alatorre-SantamarÃa.
2024. "Production of Exopolysaccharides Through Fermentation of Secondary Whey with Kefir Grains" Biology and Life Sciences Forum 40, no. 1: 44.
https://doi.org/10.3390/blsf2024040044
APA Style
Hernández-MartÃnez, A., Jiménez-Pérez, C., Cruz-Guerrero, A., Trant, J. F., & Alatorre-SantamarÃa, S.
(2024). Production of Exopolysaccharides Through Fermentation of Secondary Whey with Kefir Grains. Biology and Life Sciences Forum, 40(1), 44.
https://doi.org/10.3390/blsf2024040044