About Nutrients

Nutrients (ISSN 2072-6643; CODEN: NUTRHU), an Open Access journal of food science and nutrition, is published by Molecular Diversity Preservation International (MDPI) online monthly.
  • Open Access - free for readers, free publication for well-prepared manuscripts submitted by 30 June 2010.
  • Rapid publication: accepted papers are immediately published online.

Full Imprint Information

Journal Contact

Nutrients Editorial Office
MDPI Publishing
Kandererstrasse 25, CH - 4057 Basel, Switzerland
E-Mail: nutrients@mdpi.org
Tel. +41 61 683 77 34; Fax: +41 61 302 89 18
Click here to see the full Editorial Board

Forthcoming Special Issues

Section: Vitamins

Vitamin A Update (Guest Editor: Maija Zile)

Not assigned to a section

Carbohydrates (Guest Editor: Jennie Brand-Miller)
Dietary Antioxidants (Guest Editor: Jeffrey Blumberg)
Dietary Calcium (Guest Editor: Susan Whiting)
Dietary Fiber (Guest Editor: Mark Haub)
Dietary Iron (Guest Editor: James Swain)
Nutrition and Aging (Guest Editor: Valentina Remig)
Nutritional Epidemiology (Guest Editors: Karen Charlton, Vicki Flood)
Osteoporosis Prevention: Calcium, Vitamin D and other Nutritional Aspects (Guest Editors: Howard Morris, Christopher Nordin)
Paediatric Nutrition and Metabolism (Guest Editor: Günther Boehm)
Polyphenolics (Guest Editor: Kelly Meckling)
Probiotics and Nutrition (Guest Editors: Bengt Jeppsson, Goran Molin)
Vegetarian Nutrition (Guest Editor: Winston Craig)
Nutrients EISSN 2072-6643 Published by MDPI Publishing, Basel, Switzerland RSS E-Mail Table of Contents Alert