Special Issue "Sugar and Obesity"

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A special issue of Nutrients (ISSN 2072-6643).

Deadline for manuscript submissions: closed (31 May 2014)

Special Issue Editor

Guest Editor
Dr. John Sievenpiper
Clinical Nutrition and Risk Factor Modification Centre, St. Michael's Hospital, Queen Street East, Toronto, ON, M5C 2T2, Canada.
E-Mail: john.sievenpiper@utoronto.ca

Special Issue Information

Submission

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. Papers will be published continuously (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are refereed through a peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed Open Access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 1200 CHF (Swiss Francs).

Keywords

  • fructose
  • high fructose corn syrup (HFCS)
  • sucrose
  • syrup
  • honey
  • sugar sweetened beverages
  • sweets and desserts
  • fruit
  • overweight
  • obesity
  • body weight
  • BMI
  • body fat
  • waist circumference
  • visceral adipose tissue
  • subcutaneous adipose tissue
  • ectopic fat

Published Papers (9 papers)

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Displaying article 1-9
p. 3431-3450
by ,  and
Nutrients 2014, 6(9), 3431-3450; doi:10.3390/nu6093431
Received: 30 May 2014; in revised form: 4 August 2014 / Accepted: 19 August 2014 / Published: 2 September 2014
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(This article belongs to the Special Issue Sugar and Obesity)
p. 3153-3168
by , ,  and
Nutrients 2014, 6(8), 3153-3168; doi:10.3390/nu6083153
Received: 24 April 2014; in revised form: 17 July 2014 / Accepted: 23 July 2014 / Published: 8 August 2014
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(This article belongs to the Special Issue Sugar and Obesity)
p. 3117-3129
by
Nutrients 2014, 6(8), 3117-3129; doi:10.3390/nu6083117
Received: 11 June 2014; in revised form: 16 July 2014 / Accepted: 24 July 2014 / Published: 5 August 2014
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(This article belongs to the Special Issue Sugar and Obesity)
p. 3050-3061
by
Nutrients 2014, 6(8), 3050-3061; doi:10.3390/nu6083050
Received: 8 May 2014; in revised form: 11 July 2014 / Accepted: 14 July 2014 / Published: 4 August 2014
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(This article belongs to the Special Issue Sugar and Obesity)
p. 2946-2955
by , , ,  and
Nutrients 2014, 6(7), 2946-2955; doi:10.3390/nu6072946
Received: 27 March 2014; in revised form: 26 May 2014 / Accepted: 11 July 2014 / Published: 23 July 2014
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(This article belongs to the Special Issue Sugar and Obesity)
p. 2632-2649
by , , , , , ,  and
Nutrients 2014, 6(7), 2632-2649; doi:10.3390/nu6072632
Received: 16 April 2014; in revised form: 23 May 2014 / Accepted: 9 June 2014 / Published: 15 July 2014
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(This article belongs to the Special Issue Sugar and Obesity)
abstract graphic
p. 2088-2103
by , , , , , , , ,  and
Nutrients 2014, 6(5), 2088-2103; doi:10.3390/nu6052088
Received: 6 March 2014; in revised form: 9 May 2014 / Accepted: 13 May 2014 / Published: 23 May 2014
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(This article belongs to the Special Issue Sugar and Obesity)
p. 1899-1912
by , ,  and
Nutrients 2014, 6(5), 1899-1912; doi:10.3390/nu6051899
Received: 31 January 2014; in revised form: 29 April 2014 / Accepted: 30 April 2014 / Published: 8 May 2014
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(This article belongs to the Special Issue Sugar and Obesity)
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p. 1128-1144
by , , , , , ,  and
Nutrients 2014, 6(3), 1128-1144; doi:10.3390/nu6031128
Received: 9 January 2014; in revised form: 27 February 2014 / Accepted: 28 February 2014 / Published: 17 March 2014
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(This article belongs to the Special Issue Sugar and Obesity)
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Last update: 16 December 2013

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