Special Issue "Sugar and Obesity"
A special issue of Nutrients (ISSN 2072-6643).
Deadline for manuscript submissions: 31 May 2014
Dr. John Sievenpiper
Clinical Nutrition and Risk Factor Modification Centre, St. Michael's Hospital, Queen Street East, Toronto, ON, M5C 2T2, Canada.
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. Papers will be published continuously (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are refereed through a peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed Open Access monthly journal published by MDPI.
- high fructose corn syrup (HFCS)
- sugar sweetened beverages
- sweets and desserts
- body weight
- body fat
- waist circumference
- visceral adipose tissue
- subcutaneous adipose tissue
- ectopic fat
Article: The Effect of Normally Consumed Amounts of Sucrose or High Fructose Corn Syrup on Lipid Profiles, Body Composition and Related Parameters in Overweight/Obese Subjects
Nutrients 2014, 6(3), 1128-1144; doi:10.3390/nu6031128
Received: 9 January 2014; in revised form: 27 February 2014 / Accepted: 28 February 2014 / Published: 17 March 2014| Download PDF Full-text (217 KB) | View HTML Full-text | Download XML Full-text
Last update: 16 December 2013