Editorial Board for section 'Analytical Chemistry'
- Analytical Chemistry Section
- Applied Chemistry Section
- Bioorganic Chemistry Section
- Chemical Biology Section
- Colorants Section
- Computational and Theoretical Chemistry Section
- Cross-Field Chemistry Section
- Electrochemistry Section
- Flavours and Fragrances Section
- Food Chemistry Section
- Green Chemistry Section
- Inorganic Chemistry Section
- Macromolecular Chemistry Section
- Materials Chemistry Section
- Medicinal Chemistry Section
- Microwave Chemistry Section
- Molecular Liquids Section
- Molecular Structure Section
- Nanochemistry Section
- Natural Products Chemistry Section
- Organic Chemistry Section
- Organometallic Chemistry Section
- Photochemistry Section
- Physical Chemistry Section
- Ultrasound Chemistry Section
Please see the section webpage for more information on this section.
Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.
Members
Interests: speciation analysis; hyphenated techniques; environmental studies; food analysis; archaeometry
* Section: Analytical Chemistry
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Interests: analytical chemistry; polymer chemistry; food science
* Section: Analytical Chemistry
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Interests: environmental analytical chemistry; separation methods (GC-MS/MS, LC–MS/MS); sample treatment; priority and emerging pollutants (organic compounds, metals and radioisotopes)
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Interests: gas chromatography; mass spectrometry; physical and chemical properties of food and relationship with human sensory perception; sensory analysis
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Interests: thermodynamics of bio-functional ligand metal complexes and speciation in aqueous solution; Supramolecular chemistry; optimization of data extraction from calorimetric experiments; use of new carriers for the removal/detection of undesired species
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Interests: miniaturized separation techniques; liquid chromatography; mass spectrometry; food and natural product extract characterization; bioactive compounds; polyphenols; contaminants; sustainable extraction techniques
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Interests: environmental toxicology; analytical chemistry; mass spectrometry; forensic science; separation science; detection of drugs and poisons in biological matrices; chemical analysis of emerging contaminants
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Interests: applied instrumental techniques; mass spectrometry; nuclear magnetic resonance; natural products; proteomics
Interests: NMR; food chemistry; functional foods; food authentication; metabolomics; analytical chemistry; chromatography; chemometrics
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2. Institute of Physical Chemistry (IPC) and Abbe Center of Photonics (ACP), Friedrich Schiller University Jena, Member of the Leibniz Centre for Photonics in Infection Research (LPI), 07743 Jena, Germany
3. Institute of Computer Science, Faculty of Mathematics, Physics & Computer Science, University of Bayreuth, 95447 Bayreuth, Germany
Interests: chemometrics; machine learning; data fusion; biomedical imaging and spectroscopy
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Interests: laser spectroscopy; spectroscopy with diode lasers; elemental analysis with inductively coupled plasma; reversible sorption preconcentration
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Interests: phytoanalysis; bioanalysis; separation science; chromatography; mass spectrometry; cosmetics; nutrition; drug screening; analytical chemistry
Interests: analytical chemistry; physical chemistry; separation sciences; chromatography and related techniques (HPLC, SPE, SFC, GC, CZE, adsorption, sample preparation); spectrometry; bioanalytics; metabolomics; nanotechnology; environmental chemistry; modeling and chemometrics
Interests: chemical characterization of foods and food-related matrices; natural products; food bioactive components; food contaminants; authenticity and typicality of foods; food chemistry; analytical chemistry
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Interests: pharmaceutical and plant analysis; high-resolution mass spectrometry; mass spectrometry hyphenated to gas chromatography; liquid chromatography and capillary electrophoresis; imaging mass spectrometry; LC-MS/MS
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Interests: fluorescent probes; bioimaging; fluorescent dyes; near-infrared fluorescence
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Interests: mass spectrometry; ionization methods; surface-assisted laser desorption/ionization (SALDI); ambient ionization; field induced ionization; contactless ionization
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Interests: synthesis; quantification and NMR characterization of bioactive compounds such as steroids; glycosides and nucleotides; applications of biocatalysis in water and organic solvents to the synthesis of compounds of biopharmaceutical interest including modified nucleosides; design; synthesis and biological characterization of nucleoside analogues as antitumoral agents; ongoing projects regard either the synthesis; biological characterization; and quantification in biological matrices of endocannabinoids and N-acylethanolamides or the synthesis; biological characterization of FAAH and MAGL inhibitors
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Interests: gas chromatography; gas chromatography mass spectrometry; food flavour analysis; comprehensive two-dimensional gas chromatography; headspace sampling; volatile fraction of food
Interests: mass spectrometry of biological molecules; quantitative analytical biochemistry; trace analysis
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Interests: spectroscopy; chemometrics; food chemistry
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Interests: speciation of polyelectrolytes; acid-base properties and complexing ability towards different classes of organic and inorganic ligands; modelling in HPLC; modelling of separation of linear and branched polyamines by IC chromatography; speciation of UO22+ in different ionic media; interaction with carboxylic acids at low molecular weight and formation of hydrolytic hetero-metal species; determination of the solubility and activity coefficients of different classes of organic ligands in different ionic media
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Interests: chromatographic analysis; application of chemometrics to data analysis and optimization; quantitative structure–property relationship methodology; food analysis; food traceability
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Interests: HPLC; nano-LC; capillary electrophoresis; electrochromatography; mass spectrometry; micro extraction; sample preparation; chiral separations; food analysis; pharmaceutical analysis
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Interests: medicinal plants; secondary metabolites; pharmacokinetics
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Interests: chromatographic separations; sample purification; mass spectrometry; biosensors and immunoassays; residue analysis
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Interests: separation science (theory and applications in various scientific domains)
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Interests: wine aging; oxygen; oak barrel; oak chips; micro-oxygenation; bottle; woods for enology; analytical chemistry
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Interests: hapten design; antibody production; enzyme linked immunosorbent assay (ELISA); ELISA kits; surface enhanced Raman spectroscopy immunoassay; chemiluminescent immunoassay; flow injection immunoassay; immunosensor; lateral flow immunochromatographic assay; sample separation by immunoaffinity chromatography; bio-functional materials
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Interests: pharmaceutical bioanalysis; drug analysis in formulations; mass spectrometry; experimental design; dried blood spots; newborn screening
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