Journal Description
Agronomy
Agronomy
is an international, peer-reviewed, open access journal on agronomy and agroecology published monthly online by MDPI. The Spanish Society of Plant Physiology (SEFV) is affiliated with Agronomy and their members receive discounts on the article processing charges.
- Open Access— free for readers, with article processing charges (APC) paid by authors or their institutions.
- High Visibility: indexed within Scopus, SCIE (Web of Science), PubAg, AGRIS, and other databases.
- Journal Rank: JCR - Q1 (Agronomy) / CiteScore - Q1 (Agronomy and Crop Science)
- Rapid Publication: manuscripts are peer-reviewed and a first decision is provided to authors approximately 15.8 days after submission; acceptance to publication is undertaken in 2.4 days (median values for papers published in this journal in the second half of 2023).
- Recognition of Reviewers: reviewers who provide timely, thorough peer-review reports receive vouchers entitling them to a discount on the APC of their next publication in any MDPI journal, in appreciation of the work done.
- Companion journals for Agronomy include: Seeds, Agrochemicals, Grasses and Crops.
Impact Factor:
3.7 (2022);
5-Year Impact Factor:
4.0 (2022)
Latest Articles
YOLOv7-GCA: A Lightweight and High-Performance Model for Pepper Disease Detection
Agronomy 2024, 14(3), 618; https://doi.org/10.3390/agronomy14030618 (registering DOI) - 19 Mar 2024
Abstract
Existing disease detection models for deep learning-based monitoring and prevention of pepper diseases face challenges in accurately identifying and preventing diseases due to inter-crop occlusion and various complex backgrounds. To address this issue, we propose a modified YOLOv7-GCA model based on YOLOv7 for
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Existing disease detection models for deep learning-based monitoring and prevention of pepper diseases face challenges in accurately identifying and preventing diseases due to inter-crop occlusion and various complex backgrounds. To address this issue, we propose a modified YOLOv7-GCA model based on YOLOv7 for pepper disease detection, which can effectively overcome these challenges. The model introduces three key enhancements: Firstly, lightweight GhostNetV2 is used as the feature extraction network of the model to improve the detection speed. Secondly, the Cascading fusion network (CFNet) replaces the original feature fusion network, which improves the expression ability of the model in complex backgrounds and realizes multi-scale feature extraction and fusion. Finally, the Convolutional Block Attention Module (CBAM) is introduced to focus on the important features in the images and improve the accuracy and robustness of the model. This study uses the collected dataset, which was processed to construct a dataset of 1259 images with four types of pepper diseases: anthracnose, bacterial diseases, umbilical rot, and viral diseases. We applied data augmentation to the collected dataset, and then experimental verification was carried out on this dataset. The experimental results demonstrate that the YOLOv7-GCA model reduces the parameter count by 34.3% compared to the YOLOv7 original model while improving 13.4% in mAP and 124 frames/s in detection speed. Additionally, the model size was reduced from 74.8 MB to 46.9 MB, which facilitates the deployment of the model on mobile devices. When compared to the other seven mainstream detection models, it was indicated that the YOLOv7-GCA model achieved a balance between speed, model size, and accuracy. This model proves to be a high-performance and lightweight pepper disease detection solution that can provide accurate and timely diagnosis results for farmers and researchers.
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(This article belongs to the Special Issue Computer Vision and Deep Learning Technology in Agriculture: Volume II)
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Open AccessArticle
Influence of Magnesium Oxide (MgO) Nanoparticles on Maize (Zea mays L.)
by
Zain Abbas, Muhammad Ahmad Hassan, Weidong Huang, Haibing Yu, Mengqin Xu, Xiaoyu Chang, Xisheng Fang and Liqin Liu
Agronomy 2024, 14(3), 617; https://doi.org/10.3390/agronomy14030617 - 19 Mar 2024
Abstract
An approximate revolution synthesis of magnesium oxide (MgO) nanoparticles has been prepared. For plant growth and development, MgO is essential. The effect and efficiency, respectively, in seed germination, seedling growth, and plant growth were also studied. These analyses examined maize with different concentrations
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An approximate revolution synthesis of magnesium oxide (MgO) nanoparticles has been prepared. For plant growth and development, MgO is essential. The effect and efficiency, respectively, in seed germination, seedling growth, and plant growth were also studied. These analyses examined maize with different concentrations and parameters. The concentration of 500 ppm was tested with extreme results in areas such as plant height, protein contents both in-vivo and in-vitro, and MgO effects shown both in shoot (12.83 ± 0.5 cm) and root (5.37 ± 0.5 cm). Maximum confirmations were fixed with the help of MgO NPs characterization through TEM, SEM, FTIR, zeta potential, and X-ray. The effect of MgO NPs showed a significant increase in root and shoot length, and simultaneous in-vivo studies also showed significant results in plant physiological parameters. In effect, the vital performance in germination rate, potential, and index MgO NPs was higher than the control. Moreover, the performance and absorption of MgO NPs was confirmed by physiological characterization with the help of a UV–Vis spectrophotometer applied to the leaves and roots. It was demonstrated that the influence of MgO NPs is positive and potentially can be used for seedling growth and also for plants. It may bolster farming methods, and help maintain high food quality, quantity, and production.
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(This article belongs to the Special Issue The Uptake and Transport of Nutrients in Plants)
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Open AccessReview
A Review of the Influence of Genotype, Environment, and Food Processing on the Bioactive Compound Profile of Red Rice (Oryza sativa L.)
by
Larissa Alves Rodrigues, Lázaro da Costa Corrêa Cañizares, Silvia Leticia Rivero Meza, Betina Bueno Peres, Silvia Naiane Jappe, Newiton da Silva Timm, Maurício de Oliveira and Paulo Carteri Coradi
Agronomy 2024, 14(3), 616; https://doi.org/10.3390/agronomy14030616 - 19 Mar 2024
Abstract
Red rice has achieved a lot of visibility due to its greater amounts of bioactive compounds compared to traditional white rice. The increased recognition of red rice by the industry is a consequence of the expansion of its study in the field of
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Red rice has achieved a lot of visibility due to its greater amounts of bioactive compounds compared to traditional white rice. The increased recognition of red rice by the industry is a consequence of the expansion of its study in the field of research. The red color of its grains is characteristic of the presence of proanthocyanidins, which is associated with health benefits such as reducing the risk of chronic diseases. In addition, red rice is gluten-free and hypoallergenic, which makes it suitable for celiac or gluten-intolerant patients. However, the contents of phytochemicals can vary with the influence of the adaptability of genotypes to the environment, cultivation practices, abiotic stresses, and industrial processing. In this scenario, one of the challenges is to increase the diversity of red rice products while having a minimum impact on the content of bioactive compounds, mainly flavonoids and phenolic acids. In this review, a complete overview of the importance of pigmented red rice is presented, including the effects of different genotypes, the growth environment, and industrial processing on the bioactive compounds, mainly flavonoids and phenolic acids, in red rice, and the health benefits of its products are described. Studies cited in this review article were found by searching through the Web of Science database from 2013 to 2023. After a detailed and up-to-date search, 36 studies were included in this review article.
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(This article belongs to the Section Agricultural Biosystem and Biological Engineering)
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Open AccessArticle
Effect of Biochar on Vermicompost Production: Chemical, Biochemical, and Biological Properties
by
Silvia Antileo-Mellado, Cristina Muñoz, Juan Carlos Sanchez-Hernandez, Milagros Ginebra and Marco Sandoval
Agronomy 2024, 14(3), 615; https://doi.org/10.3390/agronomy14030615 - 19 Mar 2024
Abstract
Farm and industrial residues must be adequately managed to avoid negative environmental implications. In this study, our objective was to evaluate (i) the impact of the co-production of vermicompost using grape bagasse and biochar (BC) on the yield and biochemical, chemical, and biological
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Farm and industrial residues must be adequately managed to avoid negative environmental implications. In this study, our objective was to evaluate (i) the impact of the co-production of vermicompost using grape bagasse and biochar (BC) on the yield and biochemical, chemical, and biological properties of vermicompost; (ii) the effect of BC on earthworms (Eisenia fetida Sav.). The vermicompost was co-produced over 5 months (n = 4 per treatment) using (i) grape bagasse as the substrate, (ii) earthworms (Eisenia fetida Sav.), and (iii) three BCs (eucalyptus sawdust BC, pig manure BC, and carbonaceous material from poultry litter CM) at 2% (w/w). A control without BC was included. The chemical, microbiological (activity and respiration), enzymatic properties, and enzymatic indices were characterized. After the incubation period, vermicompost yield increased with the application of the three BCs (25% on average). The number of adult earthworms was not affected by any of the BCs. Compared to treatments without BC, those with pig manure BC and eucalyptus BC resulted in maintained or significantly decreased enzymatic activity, indicating that the vermicompost was at an advanced stage of maturity. Eucalyptus BC significantly enriched the C content of the vermicompost by 4.3%, maintaining respiration rates at 18% lower than the treatment without BC. Additionally, pig manure BC generated the lowest respiration rate in the vermicompost (20% lower). We conclude that BC has a positive influence on the vermicompost process, stabilizing organic matter (especially pig manure BC) and improving the potential of vermicompost to store C (when high-C-content BCs are applied).
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(This article belongs to the Section Agricultural Biosystem and Biological Engineering)
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Open AccessArticle
The Enzyme Activity of Dual-Domain β-Propeller Alkaline Phytase as a Potential Factor in Improving Soil Phosphorus Fertility and Triticum aestivum Growth
by
Yitong Zhang, Jiangtao Li, Fang Lu, Siqi Wang, Yangjie Ren, Shiyang Guo, Ben Wang and Wei Gao
Agronomy 2024, 14(3), 614; https://doi.org/10.3390/agronomy14030614 - 19 Mar 2024
Abstract
The widespread use of non-renewable phosphate fertilizers in agriculture poses a significant pollution threat to soil, necessitating the exploration of sustainable alternatives for phosphate fertility. Releasing phytate phosphorus through microbial phytases presents an eco-friendly solution for sustainable phosphate fertility in agriculture. This study
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The widespread use of non-renewable phosphate fertilizers in agriculture poses a significant pollution threat to soil, necessitating the exploration of sustainable alternatives for phosphate fertility. Releasing phytate phosphorus through microbial phytases presents an eco-friendly solution for sustainable phosphate fertility in agriculture. This study directly inoculated dual-domain β-propeller alkaline phytase (phyHT) derived from Bacillus sp. HJB17 into the soil. The study analyzed the impact of inoculated phyHT on the physicochemical properties of the soil, assessed the variations in enzyme activity of phyHT within the soil, and examined the effects of the treated soil on wheat growth. Additionally, the study explored the enhancement of the available phosphorus in the soil through the inoculation of phyHT in both crop residues and organic fertilizer. PhyHT exhibited the highest catalytic activity at 37 °C and pH 8.0. After soil adsorption, phyHT maintained stable enzymatic activity. PhyHT markedly boosted the available phosphorus in the soil while reducing the soil phytate content by about 20%, increasing the phosphorus levels and enhancing soil fertility. PhyHT effectively degraded phytates in an organic fertilizer and crop residues, increasing the available phosphorus. PhyHT supplementation enhanced growth, biomass, and phosphorus content in both the shoot and root weights of Triticum aestivum. This study establishes phyHT as a viable and eco-friendly method to enhance phosphorus fertility in soil. The direct application of microbial phytases can serve as a sustainable source of phosphate fertility in soil.
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(This article belongs to the Special Issue New Perspectives on Phosphorus Management in the Soil-Plant System—Looking for Solutions to the P Scarcity)
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Open AccessBrief Report
Transcriptome Data Analysis Applied to Grapevine Growth Stage Identification
by
Francisco Altimiras, Leonardo Pavéz, Alireza Pourreza, Osvaldo Yañez, Lisdelys González-Rodríguez, José García, Claudio Galaz, Andrés Leiva-Araos and Héctor Allende-Cid
Agronomy 2024, 14(3), 613; https://doi.org/10.3390/agronomy14030613 - 19 Mar 2024
Abstract
In agricultural production, it is fundamental to characterize the phenological stage of plants to ensure a good evaluation of the development, growth and health of crops. Phenological characterization allows for the early detection of nutritional deficiencies in plants that diminish the growth and
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In agricultural production, it is fundamental to characterize the phenological stage of plants to ensure a good evaluation of the development, growth and health of crops. Phenological characterization allows for the early detection of nutritional deficiencies in plants that diminish the growth and productive yield and drastically affect the quality of their fruits. Currently, the phenological estimation of development in grapevine (Vitis vinifera) is carried out using four different schemes: Baillod and Baggiolini, Extended BBCH, Eichhorn and Lorenz, and Modified E-L. Phenological estimation requires the exhaustive evaluation of crops, which makes it intensive in terms of labor, personnel, and the time required for its application. In this work, we propose a new phenological classification based on transcriptional measures of certain genes to accurately estimate the stage of development of grapevine. There are several genomic information databases for Vitis vinifera, and the function of thousands of their genes has been widely characterized. The application of advanced molecular biology, including the massive parallel sequencing of RNA (RNA-seq), and the handling of large volumes of data provide state-of-the-art tools for the determination of phenological stages, on a global scale, of the molecular functions and processes of plants. With this aim, we applied a bioinformatic pipeline for the high-throughput quantification of RNA-seq datasets and further analysis of gene ontology terms. We identified differentially expressed genes in several datasets, and then, we associated them with the corresponding phenological stage of development. Differentially expressed genes were classified using count-based expression analysis and clustering and annotated using gene ontology data. This work contributes to the use of transcriptome data and gene expression analysis for the classification of development in plants, with a wide range of industrial applications in agriculture.
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(This article belongs to the Section Horticultural and Floricultural Crops)
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Open AccessArticle
An Evaluation of Potato Fertilization and the Potential of Farmers to Reduce the Amount of Fertilizer Used Based on Yield and Nutrient Requirements
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Yayi Wang, Rong Zhang, Songling Li, Xinnian Guo, Quanhui Li, Xiaoli Hui, Zhaohui Wang and Huixia Wang
Agronomy 2024, 14(3), 612; https://doi.org/10.3390/agronomy14030612 - 18 Mar 2024
Abstract
Unreasonable fertilization often fails to match crop yield and nutrient requirements, leading to low crop yield, the waste of mineral resources, and increased costs for farmers. A survey of the potato yield and fertilization of farmers was conducted in Haidong City of Qinghai
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Unreasonable fertilization often fails to match crop yield and nutrient requirements, leading to low crop yield, the waste of mineral resources, and increased costs for farmers. A survey of the potato yield and fertilization of farmers was conducted in Haidong City of Qinghai Province for three consecutive years (2017–2019) torecommend reasonable fertilizer application. The results showed that the required amount of NPK fertilizer per ton of potato was 4.85 kg N, 1.26 kg P2O5, and 6.98 kg K2O, respectively. The potato yields ranged from 7500 to 66,429 kg ha−1, with an average of 26,069 kg ha−1. The average N, P, and Kfertilizers (in the form of N, P2O5, and K2O, respectively) applied by the farmers were 213 kg N ha−1, 202 kg P2O5ha−1, and 43 kg K2O ha−1. More than 60% of the farmers appliedtoo much Nand Pfertilizers and too little Kfertilizer. Therefore, the farmers with lowyieldsshould reduce the application of Nand P fertilizers by a range of 41–220 kg ha−1 and 24–265 kg ha−1. Allthe farmers should increase Kfertilizer use by 7–273 kg ha−1. Reasonable fertilization could effectively conserve resources, improve economic efficiency, and reduce environmental impact.
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(This article belongs to the Section Soil and Plant Nutrition)
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Open AccessArticle
The Role of Carbon Nanotubes in Improving Drought Tolerance via Upregulation of the Physiological Processes of Peanut Plants Grown in Sandy Soils
by
Bakry A. Bakry, Mervat Sh. Sadak, Nagla M. Al Ashkar, Omar M. Ibrahim, Mohammad K. Okla and Amira M. El-Tahan
Agronomy 2024, 14(3), 611; https://doi.org/10.3390/agronomy14030611 - 18 Mar 2024
Abstract
Drought stress is an important challenge to global food security and agricultural output, and dramatic and rapid climate change has made the problem worse, causing unexpected impacts on the growth, development, and yield of different plants. Understanding the biochemical, ecological, and physiological reactions
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Drought stress is an important challenge to global food security and agricultural output, and dramatic and rapid climate change has made the problem worse, causing unexpected impacts on the growth, development, and yield of different plants. Understanding the biochemical, ecological, and physiological reactions to these pressures is essential for improved management. Carbon materials’ impacts on plants subjected to different stresses are still poorly studied. Thus, this study was carried out investigate the feasibility of applying carbon nanotubes (CNTs) (0, 20, and 40 mg/L) as a foliar treatment for mitigating the effect of water stress (100%, 75%, and 50% irrigation water, IW) on peanut plants growing in sandy soil through assessments of growth and productivity and some physiological and biochemical measurements. Exposure of peanuts to decreased irrigation water led to significant decreases in growth, yield, photosynthetic pigments, indole acetic acid (IAA), and some nutritional components in peanut seeds, but increased levels of osmolytes such as total soluble carbohydrates (TSS) and proline, in addition to free amino acids and phenolics. However, foliar spraying with CNTs could ameliorate the impacts of decreased irrigation water on growth and production via enhancing the studied physiological parameters, such as photosynthetic pigments, IAA, osmolytes, and phenolics. Furthermore, the application of carbon nanotubes improved the nutrient contents, as expressed by the oil yield, protein yield, total carbohydrates, antioxidant activities (DPPH), B-carotene, lycopene, and flavonoids in peanut seeds, either under normal or water stress conditions. The higher level of CNTs (40 mg/L) was more effective than the lower one (20 mg/L) at increasing the above-mentioned parameters. In conclusion, foliar treatment with carbon nanotubes has the ability to enhance peanut drought tolerance and increase its growth and productivity under sandy soil conditions.
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(This article belongs to the Special Issue Nano-Farming: Crucial Solutions for the Future)
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Open AccessArticle
Influence of Nutrient Solutions in an NGS® Soilless System on the Yield, Quality and Shelf Life of Fresh-Cut Commercial Mint at Different Harvest Times
by
Saeid Hazrati, Giuseppe Pignata, Manuela Casale, Seyyed Jaber Hosseini and Silvana Nicola
Agronomy 2024, 14(3), 610; https://doi.org/10.3390/agronomy14030610 - 18 Mar 2024
Abstract
The optimal fertilizer concentration for Mentha plants is contingent on the growing systems and harvest time, serving as operational solutions to control and enhance quality and yield. This study aimed to determine the effects of three macronutrients concentration in hydroponic nutrient solution (HNS)
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The optimal fertilizer concentration for Mentha plants is contingent on the growing systems and harvest time, serving as operational solutions to control and enhance quality and yield. This study aimed to determine the effects of three macronutrients concentration in hydroponic nutrient solution (HNS) during three harvest times on the growth, quality, yield, and shelf life of three mint species (M. spicata L. var. viridis (MV); M. piperita L. (MP); M. spicata L. var. rubra (MR)) grown in a New Growing System (NGS®). Total dry matter (DM), nitrate (NO3−), phosphate (PO43−), and calcium carbonate (CaCO3) concentrations were increased with the addition of higher levels of nutrient fertilization in three species. When the ion concentration of the HNS was increased, total fresh yield decreased. The highest total bacterial count (TBC) was obtained in MR species in the three harvests in all the levels of HNS. The lowest browning potential (BP) and soluble o-quinone (So-Q) levels were observed at second harvest in the MR species with the application of one of the two HNS high in nitrogen (N). In conclusion, the combination of optimal HNS ion concentration and appropriate species is considered essential to obtain suitable yield, quality, and ensure shelf life of mint.
Full article
(This article belongs to the Special Issue It Runs in the Family: The Importance of the Lamiaceae Family Species)
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Open AccessCommunication
Enhancing Soil Health and Plant Growth through Microbial Fertilizers: Mechanisms, Benefits, and Sustainable Agricultural Practices
by
Xinpei Wei, Benkang Xie, Chu Wan, Renfeng Song, Wanru Zhong, Shuquan Xin and Kai Song
Agronomy 2024, 14(3), 609; https://doi.org/10.3390/agronomy14030609 - 18 Mar 2024
Abstract
Soil microorganisms play a crucial role in maintaining the structure and function of soil ecosystems. This study aims to explore the effects of microbial fertilizers on improving soil physicochemical properties and promoting plant growth. The results show that the application of microbial fertilizers
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Soil microorganisms play a crucial role in maintaining the structure and function of soil ecosystems. This study aims to explore the effects of microbial fertilizers on improving soil physicochemical properties and promoting plant growth. The results show that the application of microbial fertilizers significantly increases the richness of soil microorganisms, maintains soil microecological balance, and effectively improves the soil environment. Through various secondary metabolites, proteins, and mucilage secreted by the developing plant root system, microbial fertilizers recruit specific fungal microorganisms. These microorganisms, by binding soil particles with their extracellular polysaccharides and entwining them, fix the soil, enhance the stability of soil aggregates, and ameliorate soil compaction. Moreover, after the application of microbial fertilizers, the enriched soil microbial community not only promotes the plant’s absorption and utilization of key elements such as nitrogen (N), phosphorus (P), and potassium (K), thereby increasing fruit yield and quality, but also competes with pathogens and induces systemic resistance in plants, effectively warding off pathogenic invasions. This study highlights the potential and importance of microbial fertilizers in promoting sustainable agricultural development, offering new strategies and perspectives for future agricultural production.
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(This article belongs to the Section Soil and Plant Nutrition)
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Open AccessArticle
Identification of Novel QTL for Seedling Root Architectural Traits in the D Genome of Natural and Resynthetic Allohexaploid Wheat
by
Huifang Wang, Bangbang Yang, Xinyu Zhao, Hailong Chen, Fei Liu, Yating Ru, Xirui Wei, Xiaofeng Fu, Weiwei Guo, Ximei Li, Nataliia Golub and Yumei Zhang
Agronomy 2024, 14(3), 608; https://doi.org/10.3390/agronomy14030608 - 18 Mar 2024
Abstract
Root architectural traits at the seedling stage have been demonstrated to be crucial for the efficient uptake of nutrients and drought tolerance in wheat. To dissect the genetic basis of these traits from the D genome, 182 recombinant inbred lines (RILs) derived from
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Root architectural traits at the seedling stage have been demonstrated to be crucial for the efficient uptake of nutrients and drought tolerance in wheat. To dissect the genetic basis of these traits from the D genome, 182 recombinant inbred lines (RILs) derived from the common wheat TAA10 crossed with resynthesized allohexaploid wheat XX329 possessed similar AABB genomes were used for QTL mapping of five root traits in hydroponic-cultured seedlings, including lateral root number (LRN), seminal root number (SRN), root hair length (RHL), root diameter (RD), and total root volume (TRV). A total of seven QTLs were identified for the five root traits, with six possible novel QTLs for LRN, RHL, RD and TRV, accounting for 4.98–12.17% of phenotypic variation. One QTL (QLrn.qau-5D.2), controlling lateral root number, was fine mapped an approximate 5.0-Mb interval harboring 80 annotated genes, including five auxin-related genes. We further validated that QLrn.qau-5D.2 in NILTAA10 significantly enhanced yield-related traits, such as plant height, spike length, spike compactness, tiller number per plant and grain yield per plant, as comparison with NILXX329. Collectively, these results provide vital insights for fine-mapping QTLs associated with LRN, SRN, RHL, RD and TRV and facilitate the root morphologic designs for enhancing yield performance.
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(This article belongs to the Section Plant-Crop Biology and Biochemistry)
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Open AccessArticle
Appropriate Water and Nitrogen Regulation Improves the Production of Wolfberry (Lycium barbarum L.)
by
Yalin Gao, Jinghai Wang, Yanlin Ma, Minhua Yin, Qiong Jia, Rongrong Tian, Yanxia Kang, Guangping Qi, Chen Wang, Yuanbo Jiang and Haiyan Li
Agronomy 2024, 14(3), 607; https://doi.org/10.3390/agronomy14030607 - 18 Mar 2024
Abstract
Wolfberry (Lycium barbarum L.) production in arid and semi-arid areas is drastically affected by the low utilization rate of soil and water resources and the irrational application of water and nitrogen fertilizers. Thus, this study explored a high-yielding, high-quality, and efficient irrigation
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Wolfberry (Lycium barbarum L.) production in arid and semi-arid areas is drastically affected by the low utilization rate of soil and water resources and the irrational application of water and nitrogen fertilizers. Thus, this study explored a high-yielding, high-quality, and efficient irrigation and nitrogen regulation model to promote the production efficiency of wolfberry and rational utilization of water and land resources in arid and semi-arid areas. We compared and analyzed the effects of different soil water treatments (the upper and lower limits of soil water were estimated as the percentage of soil water content to field water capacity (θf), with the following irrigation regimen: adequate irrigation (W0, 75–85% θf), mild water deficit (W1, 65–75% θf), moderate water deficit (W2, 55–65% θf), and severe water deficit (W3, 45–55% θf)) and nitrogen levels (no nitrogen (N0, 0 kg·ha−1), low nitrogen (N1, 150 kg·ha−1), moderate nitrogen (N2, 300 kg·ha−1), and high nitrogen (N3, 450 kg·ha−1)) on the growth, physiology, and production of wolfberry. The results showed that water regulation, nitrogen application level, and their interaction significantly affected plant height and stem diameter growth amount (p < 0.05). Additionally, the relative chlorophyll content of wolfberry leaves first increased and then decreased with increasing nitrogen levels and water deficit. The average net photosynthetic rate (Pn), stomatal conductance (gs), intercellular carbon dioxide concentration, and transpiration rate (Tr) reached the highest values in plants exposed to W0N2 (19.86 μmmol·m−2·s−1), W1N1 (182.65 mmol·m−2·s−1), W2N2 (218.86 μmol·mol−1), and W0N2 (6.44 mmol·m−2·s−1) treatments, respectively. Pn, gs, and Tr were highly correlated with photosynthetically active radiation and water vapor pressure difference (goodness-of-fit: 0.366–0.828). Furthermore, water regulation and nitrogen levels exhibited significant effects on the yield and water- (WUE), and nitrogen-use efficiency (NUE) (p < 0.01), and their interactions exhibited significant effects on the yield, WUE, and nitrogen partial productivity of wolfberry plants (p < 0.05). Moreover, the contents of total sugar, polysaccharides, fats, amino acids, and proteins were the highest in W1N2, W1N2, W1N2, W2N3, and W0N2 treatments, respectively, which were increased by 3.32–16.93%, 7.49–54.72%, 6.5–45.89%, 11.12–86.16%, and 7.15–71.67%, respectively. Under different water regulations (except for the W3 condition) and nitrogen level treatments, the net income and input–output ratio of wolfberry were in the order W1 > W0 > W2 > W3 and N2 > N3 > N1 > N0. The TOPSIS method also revealed that the yield, quality, WUE, NUE, and economic benefits of wolfberry improved under the W1N2 treatment, suggesting that WIN2 might be the most suitable irrigation and nitrogen regulation model for wolfberry production in regions with scarce land and water resources such as the Gansu Province and areas with similar climate.
Full article
(This article belongs to the Special Issue Soil Improvement and the Efficient Utilization of Water and Fertilizer in Greenhouse Crops)
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Open AccessReview
Nano-Food Farming: Toward Sustainable Applications of Proteins, Mushrooms, Nano-Nutrients, and Nanofibers
by
József Prokisch, Greta Törős, Duyen H. H. Nguyen, Chaima Neji, Aya Ferroudj, Daniella Sári, Arjun Muthu, Eric C. Brevik and Hassan El-Ramady
Agronomy 2024, 14(3), 606; https://doi.org/10.3390/agronomy14030606 - 18 Mar 2024
Abstract
The relationship between agriculture and food is very close. It is impossible to produce adequate crops for global food security without proper farm management. Farming practices represent direct and indirect controlling factors in terms of global food security. Farming management practices influence agro-food
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The relationship between agriculture and food is very close. It is impossible to produce adequate crops for global food security without proper farm management. Farming practices represent direct and indirect controlling factors in terms of global food security. Farming management practices influence agro-food production from seed germination through to the post-harvest treatments. Nano-farming utilizes nanotechnologies for agricultural food production. This review covers four key components of nano-farming: nano-mushroom production, protein-based nanoparticles, nano-nutrients, and nanofibers. This provides a comprehensive overview of the potential applications of nanotechnology in agriculture. The role of these components will be discussed in relation to the challenges faced and solutions required to achieve sustainable agricultural production. Edible mushrooms are important to food security because they are a nutritious food source and can produce nanoparticles that can be used in the production of other food sources. Protein-based nanoparticles have considerable potential in the delivery of bioactives as carriers and other applications. Nano-nutrients (mainly nano-selenium, nano-tellurium and carbon nanodots) have crucial impacts on the nutrient status of plant-based foods. Carbon nanodots and other carbon-based nanomaterials have the potential to influence agricultural crops positively. There are promising applications of nanofibers in food packaging, safety and processing. However, further research is needed to understand the impacts and potential risks of nanomaterials in the food production system.
Full article
(This article belongs to the Special Issue Edible and Medicinal Fungi in Sustainable Agricultural Production: Technology and Applications)
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Open AccessArticle
Oliviculture and Viticulture Crop Byproducts Use for Peat Partial Substitution for Carnation Production
by
Antonios Chrysargyris, Panayiota Xylia and Nikolaos Tzortzakis
Agronomy 2024, 14(3), 605; https://doi.org/10.3390/agronomy14030605 - 18 Mar 2024
Abstract
The intensive cultivation of olive trees and grapevines in the Mediterranean region not only results in large yields but also generate wastes, with high restrictions on their impact on people’s well-being and the environment. The current study sought to investigate the potential use
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The intensive cultivation of olive trees and grapevines in the Mediterranean region not only results in large yields but also generate wastes, with high restrictions on their impact on people’s well-being and the environment. The current study sought to investigate the potential use of olive-mill waste (OW), grape-mill waste (GW) and their mixtures (OW + GW) at different levels (0%, 5%, 10% and 20% v/v) for partial peat substitution in the production of carnation (Dianthus caryophyllus L.) plants. The presence of OW, GW and OW + GW wastes raised the pH, the electrical conductivity, the content of organic matter and mineral content in substrate mixtures, while they decreased the total porosity and the available free air. The use of OW had more negative impacts than GW, while the OW + GW mixture alleviated, to some extent, the negative OW impacts. The use of high levels of residues decreased plant growth, chlorophyll content and mineral accumulation in plant tissue due to inappropriate growing media properties. The increased OW presence caused oxidative stress to the plants, as verified by the increased malondialdehyde and hydrogen peroxide content. This resulted in an upsurge in the total phenolics. However, GW presence did not impact any oxidative stress. It can be suggested that 10% OW, 10% GW or 20% OW + GW can be used in growing media, as they resulted in suitable plant growth. To ensure sufficient yields, nevertheless, the growing media’s characteristics also need to be enhanced.
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(This article belongs to the Special Issue Integrated Management of Crop Residues and Their Bioactive Properties in Agri-Food Production)
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The Effects of Brassinosteroids on Nitrogen Utilization in Rice
by
Wei Yang, Guo-Feng Wan, Jia-Qi Zhou, Gen-Cai Song, Jing Zhao, Feng-Lin Huang and Shuan Meng
Agronomy 2024, 14(3), 604; https://doi.org/10.3390/agronomy14030604 - 18 Mar 2024
Abstract
Nitrogen and brassinosteroids (BRs) play a vital role in modulating the growth, development, and yield of rice. However, the influences of BRs on nitrogen assimilation and metabolism in rice are not fully understood. In this study, we analyzed the impact of BRs on
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Nitrogen and brassinosteroids (BRs) play a vital role in modulating the growth, development, and yield of rice. However, the influences of BRs on nitrogen assimilation and metabolism in rice are not fully understood. In this study, we analyzed the impact of BRs on nitrogen utilization in rice using the indica variety ‘Zhongjiazao 17’ and the japonica variety ‘Nipponbare’ in hydroponic conditions. The results showed that BR treatment could efficiently elevate nitrate and ammonium nitrogen accumulation in both shoots and roots. Furthermore, some genes involved in the uptake of nitrate and ammonium in roots were stimulated by BRs, though we noted subtle variances between the two rice cultivars. Moreover, BRs augmented the activity of nitrate reductase (NR) and glutamine synthetase (GS) in roots, along with NR in shoots. Interestingly, BRs also spiked the total free amino acid content in both the shoots and roots. Gene expression analysis uncovered a robust induction by BRs of NR genes and GS-related genes in the roots of both ‘Nipponbare’ and ‘Zhongjiazao 17’. Collectively, our data suggest that BRs significantly enhance the accumulation of both nitrate and ammonium in rice and trigger a series of reactions related to nitrogen utilization.
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(This article belongs to the Special Issue Regulatory Mechanism of Growth Regulators on Crop Growth and Development)
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Open AccessArticle
Impact of Winter Cover Crops on Total and Microbial Carbon and Nitrogen in Black Soil
by
Yubo Li, Qin Zhu, Yang Zhang, Shuang Liu, Xiaoting Wang and Enheng Wang
Agronomy 2024, 14(3), 603; https://doi.org/10.3390/agronomy14030603 - 17 Mar 2024
Abstract
Winter cover crops have been shown to promote the accumulation of microbial biomass carbon and nitrogen, enhance nutrient cycling, reduce erosion, improve ecosystem stability, etc. In the black soil area of Northeast China, Triticum aestivum L., Medicago sativa L., Vicia villosa Roth., Triticum
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Winter cover crops have been shown to promote the accumulation of microbial biomass carbon and nitrogen, enhance nutrient cycling, reduce erosion, improve ecosystem stability, etc. In the black soil area of Northeast China, Triticum aestivum L., Medicago sativa L., Vicia villosa Roth., Triticum aestivum L. and Medicago sativa L. mixed planting, Triticum aestivum L. and Vicia villosa Roth. mixed planting, and winter fallow fields (CK) were selected to investigate the effects of winter cover crops on soil total carbon and nitrogen and microbial biomass carbon and nitrogen. The results showed that (1) after seasonal freeze-thaw, the rate of change in SOC (−2.49~6.50%), TN (−1.54~5.44%), and C/N (−1.18~1.16%) was less than that in SMBC (−80.91~−58.33%), SMBN (−65.03~332.22%), and SMBC/SMBN (−45.52~−90.03%); (2) winter cover crops not only alleviated the negative effects of seasonal freeze-thaw, which reduces SMBC and qMBC, but also increased SMBN and qMBN; (3) there was an extremely significant (p < 0.01) positive correlation between SOC and TN, a significant (p < 0.05) negative correlation between SMBC and SMBN, and there was no significant correlation between SOC and SMBC or between TN and SMBN; (4) alkali-hydrolysable nitrogen had the greatest impact on SOC and TN, while the soil’s saturation degree had the greatest impact on SMBC and SMBN; and (5) the Triticum aestivum L. monoculture was the most effective in conserving soil microbial carbon and nitrogen. In conclusion, winter cover crops can mitigate the reduction in soil microbial biomass carbon caused by seasonal freeze-thaw and also increase the soil microbial nitrogen content in the black soil region of Northeast China, of which Triticum aestivum L. monoculture showed the best performance.
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(This article belongs to the Special Issue Effects of Cover Crops, Crop Rotation, and Intercropping on Natural Soil Fertility)
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Early Detection of Rice Leaf Blast Disease Using Unmanned Aerial Vehicle Remote Sensing: A Novel Approach Integrating a New Spectral Vegetation Index and Machine Learning
by
Dongxue Zhao, Yingli Cao, Jinpeng Li, Qiang Cao, Jinxuan Li, Fuxu Guo, Shuai Feng and Tongyu Xu
Agronomy 2024, 14(3), 602; https://doi.org/10.3390/agronomy14030602 - 17 Mar 2024
Abstract
Leaf blast is recognized as one of the most devastating diseases affecting rice production in the world, seriously threatening rice yield. Therefore, early detection of leaf blast is extremely important to limit the spread and propagation of the disease. In this study, a
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Leaf blast is recognized as one of the most devastating diseases affecting rice production in the world, seriously threatening rice yield. Therefore, early detection of leaf blast is extremely important to limit the spread and propagation of the disease. In this study, a leaf blast-specific spectral vegetation index RBVI = 9.78 − 2.08( ) was designed to qualitatively detect the level of leaf blast disease in the canopy of a field and to improve the accuracy of early detection of leaf blast by remote sensing by unmanned aerial vehicle. Stacking integrated learning, AdaBoost, and SVM were used to compare and analyze the performance of the RBVI and traditional vegetation index for early detection of leaf blast. The results showed that the stacking model constructed based on the RBVI spectral index had the highest detection accuracy (OA: 95.9%, Kappa: 93.8%). Compared to stacking, the detection accuracy of the SVM and AdaBoost models constructed based on the RBVI is slightly degraded. Compared with conventional SVIs, the RBVI had higher accuracy in its ability to qualitatively detect leaf blast in the field. The leaf blast-specific spectral index RBVI proposed in this study can more effectively improve the accuracy of UAV remote sensing for early detection of rice leaf blast in the field and make up for the shortcomings of UAV hyperspectral detection, which is susceptible to interference by environmental factors. The results of this study can provide a simple and effective method for field management and timely control of the disease.
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(This article belongs to the Special Issue Current Research on Hyperspectral and Multispectral Imaging and Their Applications in Precision Agriculture Ⅱ)
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Effects of Exogenous Organic Acids on the Soil Metabolites and Microbial Communities of Panax notoginseng from the Forest Understory
by
Jingying Hei, Yue Li, Qiong Wang, Shu Wang and Xiahong He
Agronomy 2024, 14(3), 601; https://doi.org/10.3390/agronomy14030601 - 17 Mar 2024
Abstract
Panax notoginseng (Sanqi) is a precious traditional Chinese medicine that is commonly cultivated using conventional management methods in agricultural systems in Yunnan, China, where it faces the challenge of continuous cropping obstacles (CCOs). However, the existence of Sanqi CCOs in Sanqi–pine agroforestry systems
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Panax notoginseng (Sanqi) is a precious traditional Chinese medicine that is commonly cultivated using conventional management methods in agricultural systems in Yunnan, China, where it faces the challenge of continuous cropping obstacles (CCOs). However, the existence of Sanqi CCOs in Sanqi–pine agroforestry systems remains unclear. Here, we applied three types of exogenous organic acids (phthalic acid, palmitic acid, and phthalic + palmitic mixed organic acids) mainly derived from the root exudates of Sanqi to simulate the CCOs; then, we compared the effects on plant growth, soil physicochemical properties, soil microbes, and soil metabolites. We found that organic acid concentrations of >250 mg/kg reduced the fresh weight of Sanqi and the levels of total nitrogen, ammonium nitrogen, soil water content, total phosphorus, and pH value; these concentrations also increased the soil bacterial and fungal α-diversity. The type of organic acid, as opposed to the concentration and duration of treatment, had a vital impact on the structure of the bacterial and fungal community in Sanqi soils. Moreover, the organic acid concentrations of >250 mg/kg also decreased the complexity and stability of the bacterial and fungal network. In addition, the metabolic pathways in the soils under different organic acids included 17 differential metabolites (DMs), which were involved in steroid hormone biosynthesis. The structural equation models (SEMs) revealed that plant growth, soil edaphic factors, and soil metabolites had direct or indirect influences on soil microbial communities under different organic acid conditions. Our results suggest that any phthalic or palmitic acid concentrations at concentrations >250 mg/kg are detrimental to multiple aspects of Sanqi cultivation, confirming the presence of Sanqi CCOs in Sanqi–pine agroforestry systems.
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(This article belongs to the Special Issue Interactions between Plants and Soil Microbes in Natural Ecosystem)
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Predation and Biocontrol Potential of Eupeodes corollae Fabricius (Diptera: Syrphidae) on Wheat Aphids
by
Shanshan Jiang, Hui Li, Hainuo Wang, Xiaoxia Liu and Kongming Wu
Agronomy 2024, 14(3), 600; https://doi.org/10.3390/agronomy14030600 - 16 Mar 2024
Abstract
Wheat aphids are major pests of wheat and a significant threat to global food security. Eupeodes corollae Fabricius is one of the dominant species of wheat field hoverflies, but its ability and role in wheat aphid control lack systematic research. This study on
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Wheat aphids are major pests of wheat and a significant threat to global food security. Eupeodes corollae Fabricius is one of the dominant species of wheat field hoverflies, but its ability and role in wheat aphid control lack systematic research. This study on the predatory function responses of E. corollae to Rhopalosiphum padi Linnaeus, Schizaphis graminum Rondani, and Sitobion miscanthi, Takahashi showed that the maximum daily predation (1/Th) of 2nd instar E. corollae larvae was 166.67, 125.00, and 142.86, and that of 3rd instar larvae was 333.33, 250.00, and 250.00, respectively. The cage simulation test indicated that the wheat aphid population decline rate was 100% at the 60th hour of inoculation of 3rd instar E. corollae larvae at a 1:100 ratio. Eupeodes corollae exhibited a predatory relationship with all three wheat aphid species in the wheat fields of Hebei Province, China, and the corrected predation detection rates of E. corollae larvae against R. padi, S. graminum, and S. miscanthi were 12.36%, 1.08%, and 28.77% in 2022, and 6.74%, 0.82%, and 37.56% in 2023, respectively. The results of this study clarify the predatory ability of E. corollae on wheat aphids and the predatory relationship between them and provide technical support for the management of wheat aphids using the bio-control ecological service function of E. corollae.
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(This article belongs to the Section Pest and Disease Management)
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The Impact of Long-Term Mulched Drip Irrigation on Soil Particle Composition and Salinity in Arid Northwest China
by
Tianbao Huang, Zhenhua Wang, Li Guo, Haiqiang Li, Mingdong Tan, Jie Zou, Rui Zong and Yam Prasad Dhital
Agronomy 2024, 14(3), 599; https://doi.org/10.3390/agronomy14030599 - 16 Mar 2024
Abstract
The evaluation of soil particle composition and salt dynamics is essential for promoting the sustainable development of oasis agriculture in arid regions under long-term mulched drip irrigation (MDI). In this study, we employed the space-for-time substitution method to investigate the long-term effects of
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The evaluation of soil particle composition and salt dynamics is essential for promoting the sustainable development of oasis agriculture in arid regions under long-term mulched drip irrigation (MDI). In this study, we employed the space-for-time substitution method to investigate the long-term effects of MDI on soil particle composition and salinity. Additionally, seven fields, with MDI durations ranging from 0 to 16 years, were selected to represent the primary successional sequence though time in Northwest China. Soil samples were collected from three soil depths (0–30 cm, 30–60 cm, and 60–100 cm) and then analyzed in the laboratory for soil particle composition and salt content. Our findings demonstrated that influenced by the depth of mechanical cultivation and the maximum wetting front depth, the long-term application of MDI significantly altered both the structure of soil layers and the composition of soil particles after 8 years. Soil sand content and soil salinity gradually decreased, whereas the content of soil silt and clay increased with increasing MDI duration throughout 0–100 cm soil depth. Furthermore, the rates of soil desalination stabilized after 10 years of MDI application, with desalination levels exceeding 90% in the 0–100 cm soil layer. Additionally, the soil mass fractal dimension (Dm) exhibited an upward trend across 0–100 cm soil depth. The changes in soil particle composition indirectly influenced the variations in Dm and salt content. Our study demonstrated that long-term application of MDI effectively mitigated soil salinity, changed soil structure, and ultimately enhanced soil quality and cotton yield.
Full article
(This article belongs to the Special Issue Soil Evolution, Management, and Sustainable Utilization)
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