Foods — Open Access JournalFoods (ISSN 2304-8158), an international scientific open access journal of food science, is published by MDPI online quarterly.
Forthcoming Special IssuesBiosensors and Food Safety (Guest Editor: Arun Bhunia)
Food Microbiology and Safety (Guest Editor: Malik Hussain)
Foodomics 2013 (Guest Editor: Francesco Capozzi)
Structure and Flavour of Dairy Products (Guest Editor: David W. Everett)