Special Issue "Free Radicals"
A special issue of Antioxidants (ISSN 2076-3921).
Deadline for manuscript submissions: closed (30 August 2013)
Dr. Isabel C. F. R. Ferreira
Mountain Research Center, School of Agriculture, Polytechnic Institute of Bragança, Campus de Santa Apolónia, apartado 1172, 5301-855 Bragança, Portugal
Interests: food chemistry; bioactivity of natural products
Contributions for this issue, both in form of original research and review articles, may cover all aspects related to free radicals belonging to oxygen, nitrogen or sulfur reactive species including methodologies of analysis that elucidate their production, cellular targets and mechanisms of action. Contributions related to antioxidant defences (enzymatic and non enzymatic) that act against free radicals are well come, as also the role of natural products or synthetic products in the help of endogenous antioxidant defence system. In this perspective, the antioxidants present on the diet assume a major importance and contributions describing analysis or isolation of phytochemicals or other bioactive compounds with antioxidant activity are interesting. The synthesis or use of synthetic compounds with activity towards free radicals is also of interest. Contributions reporting prooxidant role of free radicals and their potential benefits or adverse effects are well come, and finally studies describing relations between free radicals and medicine, ageing or food conservation, for example.
Dr. Isabel C. F. R. Ferreira
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. Papers will be published continuously (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are refereed through a peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Antioxidants is an international peer-reviewed Open Access quarterly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. For the first couple of issues the Article Processing Charge (APC) will be waived for well-prepared manuscripts. English correction and/or formatting fees of 250 CHF (Swiss Francs) will be charged in certain cases for those articles accepted for publication that require extensive additional formatting and/or English corrections.
- free radicals
- reactive species
- enzymatic/non-enzymatic defences
- natural/synthetic antioxidants
Article: Relevance of the Mention of Antioxidant Properties in Yogurt Labels: In Vitro Evaluation and Chromatographic Analysis
Antioxidants 2013, 2(2), 62-76; doi:10.3390/antiox2020062
Received: 8 April 2013; in revised form: 29 May 2013 / Accepted: 6 June 2013 / Published: 18 June 2013| Download PDF Full-text (596 KB) | Download XML Full-text
Article: Valuing the Endangered Species Antirrhinum lopesianum: Neuroprotective Activities and Strategies for in vitro Plant Propagation
Antioxidants 2013, 2(4), 273-292; doi:10.3390/antiox2040273
Received: 15 August 2013; in revised form: 22 September 2013 / Accepted: 12 October 2013 / Published: 28 October 2013| Download PDF Full-text (2013 KB) | Download XML Full-text
Antioxidants 2013, 2(4), 370-383; doi:10.3390/antiox2040370
Received: 14 August 2013; in revised form: 13 November 2013 / Accepted: 14 November 2013 / Published: 26 November 2013| Download PDF Full-text (823 KB) | Download XML Full-text
Last update: 4 April 2013