Most Cited & Viewed

Most Cited & Viewed Papers

Citations Article
NADPH Oxidases (NOX): An Overview from Discovery, Molecular Mechanisms to Physiology and Pathology
by Annelise Vermot, Isabelle Petit-Härtlein, Susan M. E. Smith and Franck Fieschi
Oxidative Stress in Cancer Cell Metabolism
by Saniya Arfin, Niraj Kumar Jha, Saurabh Kumar Jha, Kavindra Kumar Kesari, Janne Ruokolainen, Shubhadeep Roychoudhury, Brijesh Rathi and Dhruv Kumar
Reactive Oxygen Species in Plants: From Source to Sink
by Sheikh Mansoor, Owais Ali Wani, Jafar K. Lone, Sweeta Manhas, Navneet Kour, Pravej Alam, Ajaz Ahmad and Parvaiz Ahmad
Anthocyanins: Factors Affecting Their Stability and Degradation
by Bianca Enaru, Georgiana Drețcanu, Teodora Daria Pop, Andreea Stǎnilǎ and Zorița Diaconeasa
N-Acetylcysteine (NAC): Impacts on Human Health
by Micaely Cristina dos Santos Tenório, Nayara Gomes Graciliano, Fabiana Andréa Moura, Alane Cabral Menezes de Oliveira and Marília Oliveira Fonseca Goulart
The Role of Selenium in Pathologies: An Updated Review
by Giulia Barchielli, Antonella Capperucci and Damiano Tanini
Generation of Reactive Oxygen Species by Mitochondria
by Pablo Hernansanz-Agustín and José Antonio Enríquez
Bioactive Compounds of Citrus Fruits: A Review of Composition and Health Benefits of Carotenoids, Flavonoids, Limonoids, and Terpenes
by Ramesh Kumar Saini, Arina Ranjit, Kavita Sharma, Parchuri Prasad, Xiaomin Shang, Karekal Girinur Mallikarjuna Gowda and Young-Soo Keum
Melatonin Improves Drought Stress Tolerance of Tomato by Modulating Plant Growth, Root Architecture, Photosynthesis, and Antioxidant Defense System
by Muhammad Ahsan Altaf, Rabia Shahid, Ming-Xun Ren, Safina Naz, Muhammad Mohsin Altaf, Latif Ullah Khan, Rahul Kumar Tiwari, Milan Kumar Lal, Muhammad Adnan Shahid, Ravinder Kumar, Muhammad Azher Nawaz, Mohammad Shah Jahan, Basit Latief Jan and Parvaiz Ahmad
 
Current Perspectives on the Beneficial Effects of Soybean Isoflavones and Their Metabolites for Humans
by Il-Sup Kim
Views Article
Exploring the Impact of Flavonoids on Symptoms of Depression: A Systematic Review and Meta-Analysis
by Sawan Ali, Graziamaria Corbi, Michael Maes, Giovanni Scapagnini and Sergio Davinelli
The Key Role of Mitochondrial Function in Health and Disease
by Iñigo San-Millán
Melatonin: Regulation of Biomolecular Condensates in Neurodegenerative Disorders
by Doris Loh and Russel J. Reiter
N-Acetylcysteine (NAC): Impacts on Human Health
by Micaely Cristina dos Santos Tenório, Nayara Gomes Graciliano, Fabiana Andréa Moura, Alane Cabral Menezes de Oliveira and Marília Oliveira Fonseca Goulart
Mechanistic Basis and Clinical Evidence for the Applications of Nicotinamide (Niacinamide) to Control Skin Aging and Pigmentation
by Yong Chool Boo
Oxidative Stress in Cancer Cell Metabolism
by Saniya Arfin, Niraj Kumar Jha, Saurabh Kumar Jha, Kavindra Kumar Kesari, Janne Ruokolainen, Shubhadeep Roychoudhury, Brijesh Rathi and Dhruv Kumar
Severe Glutathione Deficiency, Oxidative Stress and Oxidant Damage in Adults Hospitalized with COVID-19: Implications for GlyNAC (Glycine and N-Acetylcysteine) Supplementation
by Premranjan Kumar, Ob Osahon, David B. Vides, Nicola Hanania, Charles G. Minard and Rajagopal V. Sekhar
Potential Therapeutic Use of the Rosemary Diterpene Carnosic Acid for Alzheimer’s Disease, Parkinson’s Disease, and Long-COVID through NRF2 Activation to Counteract the NLRP3 Inflammasome
by Takumi Satoh, Dorit Trudler, Chang-Ki Oh and Stuart A. Lipton
The Natural Product Curcumin as an Antibacterial Agent: Current Achievements and Problems
by Chongshan Dai, Jiahao Lin, Hui Li, Zhangqi Shen, Yang Wang, Tony Velkov and Jianzhong Shen
Influence of Neonatal Sex on Breast Milk Protein and Antioxidant Content in Spanish Women in the First Month of Lactation
by David Ramiro-Cortijo, Andrea Gila-Diaz, Gloria Herranz Carrillo, Silvia Cañas, Alicia Gil-Ramírez, Santiago Ruvira, María A. Martin-Cabrejas and Silvia M. Arribas
Downloads Article
N-Acetylcysteine (NAC): Impacts on Human Health
by Micaely Cristina dos Santos Tenório, Nayara Gomes Graciliano, Fabiana Andréa Moura, Alane Cabral Menezes de Oliveira and Marília Oliveira Fonseca Goulart
Chemical Stability of Ascorbic Acid Integrated into Commercial Products: A Review on Bioactivity and Delivery Technology
by Xin Yin, Kaiwen Chen, Hao Cheng, Xing Chen, Shuai Feng, Yuanda Song and Li Liang
Anthocyanins: Factors Affecting Their Stability and Degradation
by Bianca Enaru, Georgiana Drețcanu, Teodora Daria Pop, Andreea Stǎnilǎ and Zorița Diaconeasa
Mechanistic Basis and Clinical Evidence for the Applications of Nicotinamide (Niacinamide) to Control Skin Aging and Pigmentation
by Yong Chool Boo
Influence of Neonatal Sex on Breast Milk Protein and Antioxidant Content in Spanish Women in the First Month of Lactation
by David Ramiro-Cortijo, Andrea Gila-Diaz, Gloria Herranz Carrillo, Silvia Cañas, Alicia Gil-Ramírez, Santiago Ruvira, María A. Martin-Cabrejas and Silvia M. Arribas
Coenzyme Q10 and Immune Function: An Overview
by David Mantle, Robert A. Heaton and Iain P. Hargreaves
Oxidative Stress in Cancer Cell Metabolism
by Saniya Arfin, Niraj Kumar Jha, Saurabh Kumar Jha, Kavindra Kumar Kesari, Janne Ruokolainen, Shubhadeep Roychoudhury, Brijesh Rathi and Dhruv Kumar
Effects of Exercise Training on the Autonomic Nervous System with a Focus on Anti-Inflammatory and Antioxidants Effects
by Matei Daniela, Luca Catalina, Onu Ilie, Matei Paula, Iordan Daniel-Andrei and Buculei Ioana
Acetyl-CoA Metabolism and Histone Acetylation in the Regulation of Aging and Lifespan
by Patrick C. Bradshaw
Arbutin as a Skin Depigmenting Agent with Antimelanogenic and Antioxidant Properties
by Yong Chool Boo

Most Cited & Viewed Special Issues

Published: Last 36 months
Avg. Citations Special Issue
 
20.77
Understanding the Metabolic and Molecular Networking of Antioxidants and ROS Homeostasis in Plants
Guest Editors , , and | Number of Papers: 13
 
19.29
Advances in Natural Antioxidants for Food Improvement
Guest Editors , and | Number of Papers: 28
 
18.2
The Role of Carotenoids in Human Health (2021)
Guest Editor | Number of Papers: 10
 
16.5
Antioxidant Compounds and Health Benefits of Citrus Fruits
Guest Editors and | Number of Papers: 10
 
16.2
Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery
Guest Editors and | Number of Papers: 15
 
14.56
Antioxidant Activity of Essential Oils
Guest Editors and | Number of Papers: 18
 
12.94
Natural Compounds from Plants with Antioxidant Properties
Guest Editor | Number of Papers: 17
 
12.42
Application of Antioxidants and Bioactive Compounds in Food from Agriculture to Health Benefits
Guest Editors , and | Number of Papers: 12
 
12
New Insights into Phytochemical Antioxidants in Food
Guest Editors , and | Number of Papers: 19
 
11.09
Plant Response and Tolerance to Abiotic Oxidative Stress: Antioxidant Machinery as a Paradigm of Defense
Guest Editor | Number of Papers: 23
Published: Last 36 months
Views Special Issue
 
117536
Advances in Natural Antioxidants for Food Improvement
Guest Editors , and | Number of Papers: 28
 
96465
The 10th Anniversary of Antioxidants: Past, Present and Future
 
93426
Antioxidant Mechanisms in Plants
Guest Editors , and | Number of Papers: 39
 
91230
Antioxidant Capacity of Bioactive Plant Compounds for Therapeutic Purpose
Guest Editor | Number of Papers: 35
 
84590
Antioxidant Potential of Extracts from Foods and Plants
Guest Editor | Number of Papers: 36
 
80902
10th Anniversary of Antioxidants—Review Collection
Guest Editors and | Number of Papers: 25
 
70314
10th Anniversary of Antioxidants-Advances in Health Outcomes of Oxidative Stress
Guest Editor | Number of Papers: 31
 
64100
Oxidative Stress, Pregnancy and Pregnancy-Related Diseases
Guest Editors and | Number of Papers: 17
 
60400
Phytochemicals as Modulators of Oxidative Stress-Dependent, Inflammatory Conditions
Guest Editors and | Number of Papers: 18
 
59263
Oxidative Stress in Aquatic Organisms
Guest Editors , and | Number of Papers: 29
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