Editorial Office
Editor-in-Chief
Prof. Dr. Stanley Omaye
Department of Agriculture, Nutrition and Veterinary Sciences, University of Nevada, 1664 North Virginia Street, Reno, NV 89557, USA
Tel. +1 (775) 784-6447 (office); +1 (775) 784-6438 (lab); Fax: +1 (775) 784-6449
Website: http://www.cabnr.unr.edu/directory_details.aspx?hIj7_GDp0x45=309
E-Mail: omaye@unr.edu
Interests: involved in various research regarding nutrition, toxicology, and environmental-health sciences; research has been directed toward better understanding the role of micronutrients, antioxidants, and other bioactive chemicals in health, and developing effective pharmacological and nutritional interventions in chronic diseases and aging; interested in the health effects of environmental or occupational substances, such as, arsenic, mercury, air pollutants, and products of nanotechnology
Assistant Editor
Mr. Leo Jiang
MDPI Haidian Office, Yingu Mansion, Suite 815, North 4th Ring Road West, 9, Haidian District, Beijing 100190, China
Tel. +86 10 6280 0830
E-Mail: leo.jiang@mdpi.com
Assistant Editor
Ms. Xiaocen Zhang
MDPI Haidian Office, Yingu Mansion, Suite 815, North 4th Ring Road West, 9, Haidian District, Beijing 100190, China
Tel. +86 10 6280 0830
E-Mail: xiaocen.zhang@mdpi.com
Associate Editor
Dr. Nabil Elsayed
SUNY Down State Medical Center, Brooklyn, 27 Coleman Ave West, Chatahm, NJ 07928, USA
Tel. +1 (973) 665-9457
E-Mail: Antioxidant.east@gmail.com
Interests: air pollution-induced oxidative injury, and the protective effects of antioxidant supplementation; mechanisms of blast overpressure-induced injury following exposure to explosion-generated shock waves resulting in endogenous antioxidants depletion, and the modulating effects of exogenous antioxidants; homeostasis of endogenous antioxidants following dietary restriction; antioxidants alterations during disease states such as bleomycin-induced pulmonary fibrosis, oxygen toxicity including: hypoxia/hyperoxia, ischemia/reoxygenation, lipid peroxidation, and protein oxidation, and potential alteration of the process of injury and repair; the comparative antioxidative potential of vitamin E, vitamin C, selenium, glutathione, N-acetyl cysteine, lipoic acid under normal and oxidative stress conditions
Publisher
Dr. Shu-Kun Lin
MDPI AG, Kandererstrasse 25, CH-4057 Basel, Switzerland
Tel. +41 79 322 33 79
Website: http://www.mdpi.org/lin/
E-Mail: lin@mdpi.com
Editorial Board
Dr. Ehab A. Abourashed
Department of Pharmaceutical Sciences, College of Pharmacy / DH 206, Chicago State University, Chicago, IL 60628, USA
Tel. 773-821-2159; Fax: 773-821-2595
E-Mail: eabouras@csu.edu
Interests: evaluation of the antioxidant activities of natural products; plant secondary metabolites and herbal dietary supplements; characterization of the physicochemical properties and structure-activity relationships of flavonoid/phenolic compounds
Contribution:
Special Issue: Plant Antioxidants
Prof. Dr. Maurizio Battino
Dipartimento di Scienze Cliniche Specialistiche ed Odontostomatologiche, Sez-Biochimica, Faculty of Medicine, Università Politecnica delle Marche, Via Ranieri 65, 60100 Ancona, Italy
Tel. +39 071 2204646; Fax: +39 071 2204398
Website: http://www.univpm.it/Entra/Engine/RAServePG.php/P/320710014095/idsel/335/docname/MAURIZIO%20ANTONIO%20BATTINO
E-Mail: m.a.battino@univpm.it
Interests: periodontal diseases/periodontitis; oxidative stress; nutrition; aging; mitochondrial; function/diseases; berries (strawberry, blueberry, bilberry, cranberry,....); olive oil (dietary fats); polyphenols; flavonoids; antioxidants
Dr. Adrianne Bendich
Consultants in Consumer Healthcare LLC, 53 Blackberry Lane, Morristown, NJ 07960, USA
Tel. (973) 214-1643
E-Mail: abconsult@verizon.net
Interests: clinical nutrition; clinical trials research; dietary antioxidants; vitamin E; vitamin C; carotenoids; omega-3 fatty acids; women's health
Contribution:
Special Issue: Dietary Antioxidants
Prof. Dr. Jeffrey B. Blumberg
Jean Mayer USDA, Human Nutrition Research Center on Aging, Tufts University, 711 Washington Street, Boston, MA 02111, USA
Tel. +1 617 556 3334; Fax: +1 617 556 3344
Website: http://www.nutrition.tufts.edu/faculty/Blumberg-Jeffrey
E-Mail: jeffrey.blumberg@tufts.edu
Interests: dietary antioxidants; chronic disease prevention
Contribution:
In other journals:
Special Issue: Dietary Antioxidants
Dr. Shao-yu Chen
Department of Cancer Biology and Pharmacology, University of Illinois College of Medicine, One Illini Drive, Peoria, IL 61605-2576, USA
Tel. +1 309 671 8538; Fax: +1 309 671 8403
Website: http://peoria.medicine.uic.edu/cms/One.aspx?portalId=513437&pageId=6219550
E-Mail: sychen@uic.edu
Interests: ROS signaling in ethanol-induced apoptosis and birth defects; Nrf2 signaling; antioxidants; developmental toxicology; fetal alcohol spectrum disorders
Dr. Zhaohui Feng
Department of Radiation Oncology, Department of Pharmacology, The Cancer Institute of New Jersey, University of Medicine and Dentistry of New Jersey, New Brunswick, NJ 08903, USA
Tel. +732 235 8814
Website: http://lifesci.rutgers.edu/~molbiosci/faculty/feng.html
E-Mail: fengzh@umdnj.edu
Interests: tumor suppressor; p53; transcriptional regulation; cancer metabolism; oxidative stress
Dr. Isabel C. F. R. Ferreira
Mountain Research Center, School of Agriculture, Polytechnic Institute of Bragança, Campus de Santa Apolónia, apartado 1172, 5301-855 Bragança, Portugal
E-Mail: iferreira@ipb.pt
Interests: food chemistry; bioactivity of natural products
Contribution:
Special Issue: Free Radicals
In other journals:
Special Issue: Bioactive Compounds
Special Issue: Bioactive Compounds
Prof. Dr. Balz Frei
Linus Pauling Institute, Oregon State University, 307 Linus Pauling Science Center, Corvallis, OR 97331, USA
Tel. +1 541 737 5078; Fax: +1 541 737 5077
Website: http://lpi.oregonstate.edu/staff/freibio.html
E-Mail: balz.frei@oregonstate.edu
Interests: dietary antioxidants; vascular biology; endothelial function; cardiovascular diseases; oxidative stress; inflammation; flavonoids
Dr. Nikolai V. Gorbunov
The Henry M. Jackson Foundation for the Advancement of Military Medicine, Inc., Bethesda, MD 20817, USA
E-Mail: Nikolai.gorbunov.ctr@usuhs.edu
Interests: trauma; radiation injury; bacteria and host interaction; microvascular remodeling; redox signaling; autophagy; mitochondrial remodeling; interaction
Prof. Dr. Mike Gordon
Department of Food and Nutritional Sciences, University of Reading, Whiteknights PO Box 226, Reading RG6 6AP, UK
Tel. +44118 3786723; Fax: +44118 3787708
E-Mail: m.h.gordon@reading.ac.uk
Interests: antioxidants in food; antioxidant mechanisms; food chemistry; phytochemicals; bioavailability of antioxidants
Contribution:
In other journals:
Special Issue: Antioxidants
Prof. Dr. Randal J. Kaufman
Degenerative Disease Research Program, Del E. Webb Neuroscience, Aging and Stem Cell Research Center, Sanford-Burnham Medical Research Institute, 10901 North Torrey Pines Road, La Jolla, CA 92037, USA
Tel. +1 858 795 5149; Fax: +1 858 795 5273
Website: http://www.sanfordburnham.org/Talent/Pages/RandalKaufman.aspx
E-Mail: rkaufman@sanfordburnham.org
Interests: endoplasmic reticulum (ER) stress; unfolded protein response (UPR); diabetes and obesity
Prof. Dr. Se-Kwon Kim
Department of Chemistry, Marine Bioprocess Research Center, Pukyong National University, 599-1 Daeyeon 3-dong, Nam-gu, Busan, 608-737, Korea
Tel. +82 51 629 7094; Fax: +82 51 629 7099
E-Mail: sknkim@pknu.ac.kr
Interests: marine natural products; seaweed; marine algae; anti-oxidant; anti-HIV; anti-cancer; anti-allergy; anti-Inflammation; marine cosmeceuticals; nutraceuticals and pharmaceuticals
Prof. Dr. Santiago Lamas
Centro Mixto CSIC-UAM de Biología Molecular "Severo Ochoa" , Nicolás Cabrera 1, campus UAM, 28049 Madrid, Spain
Tel. +34 911964455; Fax: +34 911964420
E-Mail: slamas@cbm.uam.es
Interests: vascular biology; redox signaling in endothelial cells; post-translational modifications induced by nitroxidative stress; molecular mechanisms of organ fibrosis
Dr. Wenlan Liu
Department of Pharmaceutical Sciences, College of Pharmacy, University of New Mexico, MSC09 5360, Albuquerque, NM 87131-0001, USA
Tel. +505 272 2580; Fax: +505 272 0704
E-Mail: WeLiu@salud.unm.edu
Interests: ischemic brain injury; neurodegenerative diseases; aging; oxidative stress; cell signaling pathways
Prof. Dr. Carlos Matute
Departamento de Neurociencias, Facultad de Medicina y Odontología, Universidad del País Vasco, E-48940-Leioa, Vizcaya, Spain
Website: http://www.ehu.es/neurobiology/
E-Mail: carlos.matute@ehu.es
Interests: dietary antioxidants; neurodegeneration; neuroprotection
Prof. Dr. Etsuo Niki
Health Research Institute, National Institute of Advanced Industrial Science & Technology, 1-8-31 Midorigaoka, Ikeda, Osaka 563-8577, Japan
E-Mail: etsuo-niki@aist.go.jp
Interests: antioxidants: mechanisms and dynamics of action; free radical; lipid oxidation; oxidative stress; vitamin E
Prof. Dr. Ananda S. Prasad
Department of Internal Medicine, Wayne State University School of Medicine, 421 East Canfield, Detroit, MI 48201, USA
E-Mail: prasada@karmanos.org
Interests: zinc metabolism; copper and iron in humans
Dr. P. Hemachandra Reddy
Neurogenetics Laboratory, Neuroscience Division, Oregon National Primate Research Center, West Campus, Oregon Health and Science University, 505 N.W., 185th Avenue Beaverton, OR 97006, USA
Tel. +1 503 418 2625 (office); +1 503 418 2627 (lab); Fax: +1 503 418 2501
E-Mail: reddyh@ohsu.edu
Interests: aging; neurodegenerative diseases; gene expression analysis; transgenic mouse models; mitochondrial biology; mitochondrial function/dysfunction; mitochondrial therapeutics; mitochondrial dynamics
Contribution:
In other journals:
Special Issue: Mitochondrial Drugs for Neurodegenerative Diseases
Special Issue: Genes, Mechanisms and Drugs for Asthma
Prof. Dr. Luca Sebastiani
Life Sciences Institute – BioLabs, Piazza Martiri Libertà 33, 56127, Pisa, Italy
Tel. +39 050 883070; Fax: +39 050 883495
E-Mail: luca.sebastiani@sssup.it
Interests: plant biotechnology; plant biochemistry; secondary metabolites; biodiversity characterization; food quality; antioxidant; oxidative stress
Contribution:
Special Issue: Plant Antioxidants
Prof. Dr. David Sheehan
Proteomic Research Laboratory, Department of Biochemistry, University College Cork, Western Gateway Building, Western Rd, Cork, Ireland
Tel. +35 321 420 5424; Fax: +35 321 427 4034
Website: http://www.ucc.ie/ucc/depts/biochemistry/staff/dsheehan.html
E-Mail: d.sheehan@ucc.ie
Interests: enzymology and evolution of glutathione transferases; application of proteomics to study of oxidative stress; implications of reactive oxygen and nitrogen species for kidney function; environmental toxicology; nanomaterials as emerging toxicological threats
Contribution:
In other journals:
Special Issue: Toxins from Aquatic Organisms
Special Issue: Nanotoxicology
Special Issue: Advances in Proteomic Research
Dr. Cecil Stushnoff *
Department of Horticulture & Landscape Architecture, Colorado State University, Fort Collins, CO 80523, USA
Tel. +970-226-3468
Website: http://www.colostate.edu/programs/pbp/cecil.html
E-Mail: stushnof@lamar.colostate.edu
Interests: plant and food antioxidants; environmental and plant stress physiology; crops for health; cryobiology and plant germplasm conservation
* Professor Emeritus
Prof. Dr. Jack van Horssen
Department of Molecular Cell Biology and Immunology, VU University Medical Center Amsterdam, Van der Boechorststraat 7, 1081 BT Amsterdam, The Netherlands
Tel. +31 204448078; Fax: +31 204448081
Website: http://www.neurosciencecampus-amsterdam.nl/en/people/staff-a-z/staff-g-h/van-horssen/index.asp
E-Mail: j.vanhorssen@vumc.nl
Interests: immunohistochemistry; neuropathology; neuroinflammation; mitochondrial dysfunction; Nrf2; antioxidant enzymes; multiple sclerosis
Dr. John T. Weber
School of Pharmacy, Memorial University of Newfoundland, Health Sciences Centre, 300 Prince Philip Drive, St. John's, NL, Canada A1B 3V6, Canada
Tel. +709 777 7022; Fax: +709 777 7044
Website: http://www.mun.ca/pharmacy/people/weber.php
E-Mail: jweber@mun.ca
Interests: antioxidants from natural products; neuroprotection; neurodegenerative diseases; oxidative stress; trauma
Dr. Hang Xiao
Department of Food Science, Adjunct Faculty in Microbiology and Molecular & Cellular Biology Graduate Program, 338 Chenoweth Laboratory, University of Massachusetts, Amherst, 100 Holdsworth Way, Amherst, MA 01003, USA
Tel. +413 545 2281; Fax: +413 545 1262
Website: http://www.umass.edu/foodsci/faculty/xiao.html
E-Mail: hangxiao@foodsci.umass.edu
Interests: natural dietary antioxidants; chronic disease prevention; pharmacokinetics and pharmacodynamics of natural products
|
