Special Issue "Probiotics and Nutrition"
A special issue of Nutrients (ISSN 2072-6643).
Deadline for manuscript submissions: closed (30 September 2010)
Prof. Dr. Bengt Jeppsson
Skåne University Hospital, Inga Marie Nilssons gata 47, (Entrance 42) 3rd floor, SE-205 02 Malmö, Sweden
Phone: +46 40 33 37 60
Interests: gut inflammation; gut ecology; probiotics; nutrition and cancer
Prof. Dr. Goran Molin
Department of Food Technology, Engineering and Nutrition, Lund University (LU), P.O. Box 123, S-221 00 Lund, Sweden
Phone: +46 46 2228327
Interests: bacterial taxonomy, food spoilage, food associated pathogens, lactic acid fermentation of foods. bacterial flora of the gastro-intestinal tract, how different components of the resident bacteria affect the human health,probiotic effects on the well-being, how probiotics and the bacterialflora can interact with dietary phenolics to enhance physiological effects
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. Papers will be published continuously (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are refereed through a peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed Open Access monthly journal published by MDPI.
Nutrients 2011, 3(1), 104-117; doi:10.3390/nu3010104
Received: 2 December 2010; in revised form: 28 December 2010 / Accepted: 11 January 2011 / Published: 12 January 2011| Download PDF Full-text (289 KB) | Download XML Full-text
Nutrients 2011, 3(2), 245-264; doi:10.3390/nu3020245
Received: 1 January 2011; in revised form: 17 January 2011 / Accepted: 15 February 2011 / Published: 17 February 2011| Download PDF Full-text (297 KB) | Download XML Full-text
Nutrients 2011, 3(5), 604-612; doi:10.3390/nu3050604
Received: 29 March 2011; in revised form: 26 April 2011 / Accepted: 28 April 2011 / Published: 12 May 2011| Download PDF Full-text (155 KB) | Download XML Full-text
Review: Gut Microbiota and Inflammation
Nutrients 2011, 3(6), 637-682; doi:10.3390/nu3060637
Received: 15 April 2011; in revised form: 19 May 2011 / Accepted: 24 May 2011 / Published: 3 June 2011| Download PDF Full-text (739 KB) | Download XML Full-text
Review: Effect of Probiotic Bacteria on Microbial Host Defense, Growth, and Immune Function in Human Immunodeficiency Virus Type-1 Infection
Nutrients 2011, 3(12), 1042-1070; doi:10.3390/nu3121042
Received: 28 September 2011; in revised form: 24 November 2011 / Accepted: 5 December 2011 / Published: 19 December 2011| Download PDF Full-text (888 KB) | Download XML Full-text
Nutrients 2012, 4(2), 91-111; doi:10.3390/nu4020091
Received: 5 December 2011; in revised form: 10 January 2012 / Accepted: 18 January 2012 / Published: 17 February 2012| Download PDF Full-text (683 KB) | Download XML Full-text
Last update: 17 February 2011