Special Issue "Dairy Nutrients"
A special issue of Nutrients (ISSN 2072-6643).
Deadline for manuscript submissions: closed (15 January 2011)
Prof. Dr. Zeynep Ustunol
Michigan State University, Department of Food Science and Human Nutrition, 2105 S. Anthony Hall, E. Lansing, MI 48824, USA
Phone: +1 517 355 7713 ext. 184; Cell phone: +1 517 582 1051
Fax: +1 517 353 1676
Interests: pre- and probiotics and immune modulation by probiotic bacteria, yogurt and other fermented dairy foods; milk, milk proteins and bioactive components derived from milk; soy; soy isoflavones and health