Nutrition Intervention in Gynecological Diseases
A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Nutrition in Women".
Deadline for manuscript submissions: closed (25 November 2023) | Viewed by 37753
Special Issue Editor
Interests: breast cancer; obesity; nutrition; prevention; epigenetics; metabolism
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Gynecological diseases are a group of diseases involved in the female reproductive tract. These diseases include benign and malignant tumors, pregnancy-related diseases, inflammatory and endocrine diseases that can occur in the female reproductive system, including cervix, ovaries, uterus, vagina and vulva. There are different risk factors and etiological mechanisms involved in the development of gynecological diseases. Numerous studies have shown that nutritional factors and dietary habits play a significant role in development of gynecological diseases. Therefore, the exploration of effective chemopreventive and therapeutic approaches that can apply in gynecological diseases will be critically important and benefit women’s welfare.
This Specific Issue will focus on the advances of the association between dietary habits/intervention and gynecological disorders, and will discuss how dietary intervention can help to improve disease prevention and treatment efficacy in major gynecological diseases.
Dr. Yuanyuan Li
Guest Editor
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Keywords
- nutrition intervention
- gynecological diseases
- women’s health