Molecules — Section Editors

Journal Contact

Molecules Editorial Office
MDPI AG, St. Alban-Anlage 66, 4052 Basel, Switzerland
Tel. +41 61 683 77 34; Fax: +41 61 302 89 18
Ms. Jing Gao

Managing Editor
MDPI Tongzhou Office, Room 2207, Jincheng Center, No. 21 Cuijingbeili, Tongzhou District, Beijing 101101, China
Tel. +86 10 81521170; Fax: +86 10 59011089

Section Editorial Boards

Organic Synthesis

Natural Products

Medicinal Chemistry

Molecular Diversity


Theoretical Chemistry

Green Chemistry


Bioorganic Chemistry

Organometallic Chemistry

Section Board for 'Metabolites'

Please see the section webpage for more information on this section.

Prof. Dr. Marcello Iriti

Department of Agricultural and Environmental Sciences, Faculty of Agricultural and Food Sciences, Milan State University, Via G. Celoria 2, Milan 20133, Italy
Interests: bioactive phytochemicals; plant secondary metabolism; medicinal and food plants; environmental pollution; environmental stresses; nutraceuticals; functional foods; ethnobotany; complementary and alternative medicine
Contribution: Topical Collection: Phytochemicals: Biosynthesis, Metabolism and Biological Activities
In other journals:
Special Issue: Molecular Research in Plant Secondary Metabolism
Special Issue: Plant Molecular Biology
Special Issue: Molecular Research in Plant Secondary Metabolism 2015
Special Issue: Nutrigenetics and Nutrigenomics
Special Issue: Plant Innate Immunity
Special Issue: Molecular Research on Global Climate Change and Atmospheric Pollution
Special Issue: Pulses
Special Issue: Dietary Melatonin, a New Element in Food Science
Special Issue: Agrochemicals in the Agri-Food Chain
Special Issue: Mycotoxins in the Agri-Food Chain
Prof. Dr. Maurizio Battino

Department of Odontostomatologic and Specialized Clinical Sciences, Sez-Biochimica, Faculty of Medicine, Università Politecnica delle Marche, Via Ranieri 65, 60100 Ancona, Italy
Tel. +39 071 2204646; Fax: +39 071 2204398
Interests: nutrition; periodontal diseases/periodontitis; oxidative stress; nutrition; aging; mitochondrial function and diseases; berries (strawberry, blueberry, bilberry, cranberry, etc.); olive oil (dietary fats); honey, polyphenols; flavonoids; antioxidants, apoptosis
Contribution: Special Issue: Natural Antioxidants and Ageing
Special Issue: 20th Anniversary of Molecules—Recent Advances in Natural Products
In other journals:
Special Issue: Antioxidants and Periodontal Diseases
Special Issue: Bioactive Phytochemicals and Functional Food Ingredients in Fruits and Vegetables
Special Issue: Effects of Food Antioxidants on Cardiovascular Diseases and Human Cancers
Special Issue: Macro- and Micro-nutrient Antioxidants
Special Issue: Bioactive Phytochemicals and Functional Food Ingredients in Fruits and Vegetables 2016
Special Issue: Antioxidants in Health and Disease
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