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2–4 April 2013, Paris, France
2nd IIR International Conference on Sustainability and the Cold Chain


The global population reached over 7 billion in 2011. To feed the planet, the cold chain has to be developed all over the world in order to save harvests, avoid waste, and allow the development of a new way of life in Asia and in Africa. At the same time, the addressing of environmental issues is increasingly vital, and efforts implemented to reduce the impact of refrigeration on the environment have to be pursued.

http://www.iccc2013.com/

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