Special Issues
Beverages publishes Special Issues to create collections of papers on specific topics, with the aim of building a community of authors and readers to discuss the latest research and develop new ideas and research directions. Special Issues are led by Guest Editors, who are experts on the topic and all Special Issue submissions follow MDPI's standard editorial process.
The journal’s Editor-in-Chief and/or designated Editorial Board Member will oversee Guest Editor appointments and Special Issue proposals, checking their content for relevance and ensuring the suitability of the material for the journal. The papers published in a Special Issue will be collected and displayed on a dedicated page of the journal’s website. Further information on MDPI's Special Issue polices and Guest Editor responsibilities can be found here. For any inquiries related to a Special Issue, please contact the Editorial Office.
Probiotics Empowering the Future of Beverages
Deadline: 31 October 2026
From Vineyard to Vintage: Deciphering the Science Behind Vineyard Management and Wine Quality
Deadline: 15 November 2026
New Insights into Artisanal and Traditional Beverages
Deadline: 20 November 2026
Microbial Drivers of Beverage Fermentation
Deadline: 25 November 2026
How Processing Shapes Component Structure and Quality in Fermented Beverages
Deadline: 5 December 2026
Bioactive Compounds in Fermented Beverages
Deadline: 10 December 2026
Innovations for Sustainable and Functional Beverages—Selected Papers from CEFood 2026
Deadline: 16 December 2026
The Future of Functional Fermented Beverages: The Case of Kombucha
Deadline: 20 January 2027
Consumer Insights and Market Trends in the Global Wine Industry
Deadline: 25 January 2027
Upcycling Beverage Waste: From By-Product to Resource
Deadline: 30 January 2027
Analytical and Technological Insights into Beer, Malt, and Fermented Beverages
Deadline: 15 February 2027
Consumer Perception, Sensory Evaluation and Market Trends in Functional and Novel Beverages
Deadline: 16 February 2027
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