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Reply of Nutrients 2017, 9(5), 482.

Reply of Nutrients 2017, 9(8), 816.

Open AccessReply
Nutrients 2017, 9(9), 922; doi:10.3390/nu9090922

Reply: Diabetogenic Potential of Ancestral and Modern Wheat Landraces, Nutrients 2017, 9, 816

1
Eastern Regional Research and Development Center, Judea Center, Kiryat Arba 90100, Israel
2
Department of Clinical Biochemistry and Pharmacology, Ben-Gurion University of the Negev, Beer Sheva 84990, Israel
3
Institute of Plant Sciences, ARO-Volcani Center, Rishon LeZion 50250, Israel
4
Siap Laboratory, Rehovot 76267, Israel
5
Department of Information Science and Systems, Morgan State University; Baltimore, MD 21251, USA
6
Scheller College of Business at Georgia Tech, Atlanta, GA 30308, USA
*
Author to whom correspondence should be addressed.
Received: 16 August 2017 / Revised: 18 August 2017 / Accepted: 18 August 2017 / Published: 23 August 2017
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Note: In lieu of an abstract, this is an excerpt from the first page.

Excerpt

Our “diabetogenic diet” composition [1] was indeed based on the one described by Funda et al. [2] with regards to dietary requirements.[...] View Full-Text
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. (CC BY 4.0).

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Gorelick, J.; Yarmolinsky, L.; Budovsky, A.; Khalfin, B.; Klein, J.D.; Pinchasov, Y.; Bushuev, M.A.; Rudchenko, T.; Ben-Shabat, S. Reply: Diabetogenic Potential of Ancestral and Modern Wheat Landraces, Nutrients 2017, 9, 816. Nutrients 2017, 9, 922.

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