Protein Analysis-on-Chip Systems in Foodomics
AbstractProtein compositional data can address nutritional, packaging, origin/authenticity, processing history, safety and other quality questions. Such data has been time-consuming and expensive to generate until recently but “protein analysis on a chip” systems are now available that can analyze a complex food sample in a few minutes and do not require great protein analytical expertise. We review some of the main new approaches with examples of their application and discuss their advantages and disadvantages. View Full-Text
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Nazzaro, F.; Orlando, P.; Fratianni, F.; Di Luccia, A.; Coppola, R. Protein Analysis-on-Chip Systems in Foodomics. Nutrients 2012, 4, 1475-1489.
Nazzaro F, Orlando P, Fratianni F, Di Luccia A, Coppola R. Protein Analysis-on-Chip Systems in Foodomics. Nutrients. 2012; 4(10):1475-1489.Chicago/Turabian Style
Nazzaro, Filomena; Orlando, Pierangelo; Fratianni, Florinda; Di Luccia, Aldo; Coppola, Raffaele. 2012. "Protein Analysis-on-Chip Systems in Foodomics." Nutrients 4, no. 10: 1475-1489.