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Journal: Mar. Drugs, 2011
Volume: 9
Page(s): 1142-1156

Article: Antioxidant and Antiproliferative Activities of Heated Sterilized Pepsin Hydrolysate Derived from Half-Fin Anchovy (Setipinna taty)
Song, R.; Wei, R.; Zhang, B.; Yang, Z.; Wang, D.

http://www.mdpi.com/1660-3397/9/6/1142

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