Journal: Foods, 2013
Article: Effect of Carboxylmethyl Cellulose Coating and Osmotic Dehydration on Freeze Drying Kinetics of Apple Slices
Authors: Jamshid Rahimi, Ashutosh Singh, Peter Olusola Adewale, Akinbode A. Adedeji, Michael O. Ngadi and Vijaya Raghavan
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