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Journal: Sensors, 2010
Volume: 10
Page(s): 3411-3443

Article: Advanced Taste Sensors Based on Artificial Lipids with Global Selectivity to Basic Taste Qualities and High Correlation to Sensory Scores
Kobayashi, Y.; Habara, M.; Ikezazki, H.; Chen, R.; Naito, Y.; Toko, K.

http://www.mdpi.com/1424-8220/10/4/3411

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