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Molecules 2000, 5(12), 1287-1290; doi:10.3390/51201287
Article

Synthesis of α-Hydroxyacetosyringone

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Received: 25 May 2000; Accepted: 1 November 2000 / Published: 19 December 2000
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Abstract: A phytoalexin from papaya fruit has been synthesized in four steps; this procedure involved a Pummerer- type reaction.
Keywords: Phytoalexin; syringone derivative; Agrobacterium transformation; synthesis; Pummerer reaction Phytoalexin; syringone derivative; Agrobacterium transformation; synthesis; Pummerer reaction
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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MDPI and ACS Style

Echeverri, F.; Quiñones, W.; Torres, F.; Duque, M.; Archbold, R. Synthesis of α-Hydroxyacetosyringone. Molecules 2000, 5, 1287-1290.

AMA Style

Echeverri F, Quiñones W, Torres F, Duque M, Archbold R. Synthesis of α-Hydroxyacetosyringone. Molecules. 2000; 5(12):1287-1290.

Chicago/Turabian Style

Echeverri, Fernando; Quiñones, Winston; Torres, Fernando; Duque, Mario; Archbold, Rosendo. 2000. "Synthesis of α-Hydroxyacetosyringone." Molecules 5, no. 12: 1287-1290.


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