Molecules 2013, 18(3), 2763-2768; doi:10.3390/molecules18032763
Article

Antibacterial Activity Composition of the Fermentation Broth of Streptomyces djakartensis NW35

1 College of Sciences, Northwest Agriculture and Forestry University, Yangling 712100, China 2 State Key Laboratory of Crop Stress Biology in Arid Areas, Institute of Pesticide Science, Northwest Agriculture and Forestry University, Yangling 712100, China
* Authors to whom correspondence should be addressed.
Received: 4 January 2013; in revised form: 20 February 2013 / Accepted: 21 February 2013 / Published: 1 March 2013
PDF Full-text Download PDF Full-Text [184 KB, uploaded 1 March 2013 11:00 CET]
Abstract: The new compound Z-4-2 was isolated from the fermentation broth of Streptomyces djakartensis NW35, together with the known compound N-acetyltryptamine (Z-9-2) by bioassay-guided fractionation. Its chemical structure was elucidated as (E)-2-methoxy-1,4 naphthoquinone-1-oxime (Z-4-2) mainly by NMR analyses and MS spectral data. Their antibacterial activities against bacteria were evaluated by the filter paper method. The results of indicated that these compounds possess significant antibacterial activities.
Keywords: Streptomyces djakartensis NW35; (E)-2-methoxy-1,4 naphthoquinone-1-oxime; antibacterial activity

Article Statistics

Load and display the download statistics.

Citations to this Article

Cite This Article

MDPI and ACS Style

Zhang, W.; Wei, S.; Zhang, J.; Wu, W. Antibacterial Activity Composition of the Fermentation Broth of Streptomyces djakartensis NW35. Molecules 2013, 18, 2763-2768.

AMA Style

Zhang W, Wei S, Zhang J, Wu W. Antibacterial Activity Composition of the Fermentation Broth of Streptomyces djakartensis NW35. Molecules. 2013; 18(3):2763-2768.

Chicago/Turabian Style

Zhang, Wenjuan; Wei, Shaopeng; Zhang, Jiwen; Wu, Wenjun. 2013. "Antibacterial Activity Composition of the Fermentation Broth of Streptomyces djakartensis NW35." Molecules 18, no. 3: 2763-2768.

Molecules EISSN 1420-3049 Published by MDPI AG, Basel, Switzerland RSS E-Mail Table of Contents Alert