Journal: Molecules, 2013
Article: The Seasonal Variation of the Chemical Composition of Essential Oils from Porcelia macrocarpa R.E. Fries (Annonaceae) and Their Antimicrobial Activity
Authors: Erica Biolcati P. da Silva, Marisi G. Soares, Bruna Mariane, Marcelo A. Vallim, Renata C. Pascon, Patricia Sartorelli and João Henrique G. Lago
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