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Phenolic Compounds and Antioxidant Activities of Liriope muscari
AbstractFive phenolic compounds, namely N-trans-coumaroyltyramine (1), N-trans-feruloyltyramine (2), N-trans-feruloyloctopamine (3), 5,7-dihydroxy-8-methoxyflavone (4) and (3S)3,5,4′-trihydroxy-7-methoxy-6-methylhomoisoflavanone (5), were isolated from the fibrous roots of Liriope muscari (Liliaceae). Compounds 2–5 were isolated for the first time from the Liriope genus. Their in vitro antioxidant activities were assessed by the DPPH and ABTS scavenging methods with microplate assays. The structure-activity relationships of compounds 1–3 are discussed.
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Li, W.J.; Cheng, X.L.; Liu, J.; Lin, R.C.; Wang, G.L.; Du, S.S.; Liu, Z.L. Phenolic Compounds and Antioxidant Activities of Liriope muscari. Molecules 2012, 17, 1797-1808.View more citation formats
Li WJ, Cheng XL, Liu J, Lin RC, Wang GL, Du SS, Liu ZL. Phenolic Compounds and Antioxidant Activities of Liriope muscari. Molecules. 2012; 17(2):1797-1808.Chicago/Turabian Style
Li, Wen Jie; Cheng, Xian Long; Liu, Jing; Lin, Rui Chao; Wang, Gang Li; Du, Shu Shan; Liu, Zhi Long. 2012. "Phenolic Compounds and Antioxidant Activities of Liriope muscari." Molecules 17, no. 2: 1797-1808.
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