Molecules 2012, 17(2), 1797-1808; doi:10.3390/molecules17021797
Article

Phenolic Compounds and Antioxidant Activities of Liriope muscari

1 National Institutes for Food and Drug Control, Beijing 100050, China 2 State Key Laboratory of Earth Surface Processes and Resource Ecology, Beijing Normal University, Beijing 100875, China 3 Department of Entomology, China Agricultural University, Beijing 100193, China
* Authors to whom correspondence should be addressed.
Received: 24 November 2011; in revised form: 24 January 2012 / Accepted: 31 January 2012 / Published: 10 February 2012
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Abstract: Five phenolic compounds, namely N-trans-coumaroyltyramine (1), N-trans-feruloyltyramine (2), N-trans-feruloyloctopamine (3), 5,7-dihydroxy-8-methoxyflavone (4) and (3S)3,5,4′-trihydroxy-7-methoxy-6-methylhomoisoflavanone (5), were isolated from the fibrous roots of Liriope muscari (Liliaceae). Compounds 25 were isolated for the first time from the Liriope genus. Their in vitro antioxidant activities were assessed by the DPPH and ABTS scavenging methods with microplate assays. The structure-activity relationships of compounds 13 are discussed.
Keywords: Liriope muscari; Liliaceae; antioxidant activity; homoisoflavone

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MDPI and ACS Style

Li, W.J.; Cheng, X.L.; Liu, J.; Lin, R.C.; Wang, G.L.; Du, S.S.; Liu, Z.L. Phenolic Compounds and Antioxidant Activities of Liriope muscari. Molecules 2012, 17, 1797-1808.

AMA Style

Li WJ, Cheng XL, Liu J, Lin RC, Wang GL, Du SS, Liu ZL. Phenolic Compounds and Antioxidant Activities of Liriope muscari. Molecules. 2012; 17(2):1797-1808.

Chicago/Turabian Style

Li, Wen Jie; Cheng, Xian Long; Liu, Jing; Lin, Rui Chao; Wang, Gang Li; Du, Shu Shan; Liu, Zhi Long. 2012. "Phenolic Compounds and Antioxidant Activities of Liriope muscari." Molecules 17, no. 2: 1797-1808.

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