KeywordsAlternaria toxins; wheat; China; HPLC-MS/MS; Alternaria; LC-MS/MS; dispersive liquid-liquid microextraction; tomato; Alternaria infectoria; A. tenuissima; mycotoxin profile; wheat; rice; Alternaria toxin sulfates; modified Alternaria toxins; altertoxins; altenuic acid; HPLC-MS/MS; modified mycotoxins; high resolution mass spectrometry; ion mobility spectrometry; metabolomics; liquid chromatography–high-resolution mass spectrometry; stable isotopic labelling; type A trichothecenes; masked mycotoxins; xenobiotics; cereals; mycotoxin; secondary metabolites; survey; global; masked mycotoxins; emerging mycotoxins; concentration data; aflatoxins; sterigmatocystin; simultaneous determination; liquid chromatography–tandem mass spectrometry; ultrahigh performance liquid chromatography tandem mass spectrometry (UPLC–MS/MS); QuEChERS; mycotoxin; cereals; mycotoxins; LC-MS; green analytical chemistry; aflatoxins; deoxynivalenol; fumonisins; HT-2; nivalenol; ochratoxin A; T-2; zearalenone; grains; LC/MS/MS; mycotoxin; aflatoxins; ochratoxin A; deoxynivalenol; fumonisins; T-2 and HT-2 toxins; zearalenone; Total Diet Study; liquid chromatography-tandem mass spectrometry; n/a
