Reprint

Sensors in Agriculture

Volume 1

Edited by
June 2019
346 pages
  • ISBN978-3-03897-412-3 (Paperback)
  • ISBN978-3-03897-413-0 (PDF)

This is a Reprint of the Special Issue Sensors in Agriculture that was published in

This Reprint is part of the book set Sensors in Agriculture.

Chemistry & Materials Science
Engineering
Environmental & Earth Sciences
Summary

Agriculture requires technical solutions for increasing production while lessening environmental impact by reducing the application of agro-chemicals and increasing the use of environmentally friendly management practices. A benefit of this is the reduction of production costs. Sensor technologies produce tools to achieve the abovementioned goals. The explosive technological advances and developments in recent years have enormously facilitated the attainment of these objectives, removing many barriers for their implementation, including the reservations expressed by farmers. Precision agriculture and ‘smart farming’ are emerging areas where sensor-based technologies play an important role. Farmers, researchers, and technical manufacturers are joining their efforts to find efficient solutions, improvements in production, and reductions in costs. This book brings together recent research and developments concerning novel sensors and their applications in agriculture. Sensors in agriculture are based on the requirements of farmers, according to the farming operations that need to be addressed.

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