Book cover: Sustainable Food Production and Consumption
Open Access Reprint Book

Sustainable Food Production and Consumption

Ada Margarida Correia Nunes Da Rocha and
Belmira Almeida Ferreira Neto
, Eds.
Published: August 2022
Pages: 268
ISBN 978-3-0365-4853-1 (hardback); ISBN 978-3-0365-4854-8 (PDF)
This book is a reprint of the Special Issue Sustainable Food Production and Consumption that was published in Sustainability
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