Reprint

Sustainability of Rural Tourism and Promotion of Local Development

Edited by
August 2021
270 pages
  • ISBN978-3-0365-1946-3 (Hardback)
  • ISBN978-3-0365-1947-0 (PDF)

This book is a reprint of the Special Issue Sustainability of Rural Tourism and Promotion of Local Development that was published in

Business & Economics
Environmental & Earth Sciences
Social Sciences, Arts & Humanities
Summary

This Special Issue contains articles include, but not limited to, empirical, analytical, or design-oriented approaches to the following topics:

  • Monitoring of carrying capacity and mechanisms for managing tourist flows in rural areas;
  • Systems and tools to measure the social, economic, and environmental sustainability of rural tourism;
  • Integration between public tourism policies and private strategies in the promotion and implementation of sustainable practices;
  • Policies for promoting public participation in the planning and development of sustainable rural tourism;
  • The impacts of tourism on traditional agricultural activities;
  • Identity enhancement of the territory and its productions;
  • "Good practices" in the implementation of rural tourism sustainability.
Format
  • Hardback
License
© 2022 by the authors; CC BY-NC-ND license
Keywords
rural revitalization; rural tourism; heritage preservation; cinema; filmic discourses; rural areas; landscapes; gendered interpretation; territorial identity; Camino de Santiago; sustainability; landscape; brand equity; organic agriculture; peripheral areas; local development; heritagisation; sustainable rural tourism; stakeholders; disaffected citizens; sustainable development; Triple Bottom Line; rural development; rural tourism; agriculture; sustainability matrix; cultural ecosystem services; ecosystem; Nemunas Delta; Curonian Lagoon; rural tourism; permaculture; downshifting; development; sustainability; local resources; marginal areas; National Strategy for Inner Areas (SNAI; Strategia Nazionale per le Aree Interne); sustainable local development; experiential tourism; Romania; case study; territorial valorization; sustainable development; rural hospitality services; Transylvania; sustainability; sport; tourism; local development; “borgo”; tourism development; rural area; sustainable tourism; periurban; multifunctional agriculture; periurban parks; tourism; n/a