Enzyme Production Using Industrial and Agricultural By-Products

This Reprint compiles recent advances in enzyme production, addressing innovations in enzyme discovery, engineering, and bioprocess development. Special attention is given to sustainable and cost-effective production strategies, including the use of renewable feedstocks, waste valorization, and environmentally friendly processing approaches. In addition, the Reprint explores expanding applications of enzymes in sectors such as biofuels, food processing, pharmaceuticals, and environmental remediation, highlighting their role in advancing a bio-based economy. By gathering contributions from experts in the field, this Reprint provides an updated overview of current challenges and future directions in enzyme production, serving as a relevant reference for researchers and professionals in biotechnology and biochemical engineering.