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Biosensors 2018, 8(1), 25; https://doi.org/10.3390/bios8010025

The Use of Biosensors to Explore the Potential of Probiotic Strains to Reduce the SOS Response and Mutagenesis in Bacteria

Academy of Biology and Biotechnologies, Southern Federal University, 344090 Rostov-on-Don, Russia
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Received: 31 January 2018 / Revised: 13 March 2018 / Accepted: 14 March 2018 / Published: 16 March 2018
(This article belongs to the Special Issue Micro and Nanoscale Biosensors)
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Abstract

A model system based on the Escherichia coli MG1655 (pRecA-lux) Lux-biosensor was used to evaluate the ability of the fermentates of eight probiotic strains to reduce the SOS response stimulated by ciprofloxacin in bacteria and mutagenesis mediated by it. Preliminary attempts to estimate the chemical nature of active components of the fermentates were conducted. View Full-Text
Keywords: E. coli biosensors; probiotic; antimutagens E. coli biosensors; probiotic; antimutagens
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. (CC BY 4.0).

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Chistyakov, V.A.; Prazdnova, E.V.; Mazanko, M.S.; Bren, A.B. The Use of Biosensors to Explore the Potential of Probiotic Strains to Reduce the SOS Response and Mutagenesis in Bacteria. Biosensors 2018, 8, 25.

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