Journal: Membranes, 2011
Article: Comparative Composition and Antioxidant Activity of Peptide Fractions Obtained by Ultrafiltration of Egg Yolk Protein Enzymatic Hydrolysates
Chay Pak Ting, B.P.; Mine, Y.; Juneja, L.R.; Okubo, T.; Gauthier, S.F.; Pouliot, Y.
MDPI provides high-quality reprints with convenient worldwide shipping. We deliver excellent quality printing on premium paper with high-resolution figures and the journal’s cover customized to your article. An ideal addition to your portfolio.