Little Potential of Spring Wheat Genotypes as a Strategy to Reduce Nitrogen Leaching in Central Europe
AbstractNitrogen (N) losses negatively impact groundwater quality. Spring wheat genotypes varying in N-fertilizer recovery were studied (by using lysimeters) for their potential to minimize NO3-N leaching during spring and summer, over a three-year period. Additionally, we examined to what extent root growth and NO3-N leaching explain the well-known difference found between apparent and isotopic N recovery. The genotypes were grown under low (2 g m−2) and high (27 g m−2) N fertilizer supply. On average, the apparent and isotopic recoveries of N fertilizer by wheat were 43% and 51%, respectively. The three genotypes varied in fertilizer N recovery but not in NO3-N leaching, which only accounted for 15% of the applied N fertilizer. The differences in N uptake, fertilizer N recovery and root growth among the genotypes were not associated with the leached NO3-N because root growth and N uptake were not well synchronized with NO3-N leaching. Already at stem elongation 70% to 98% of the season-long NO3-N leaching had already taken place. Thus, the ability to minimize in-season NO3-N leaching by using spring wheat genotypes with higher fertilizer N recovery was limited because maximum N leaching occurred in the early crop season. View Full-Text
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Herrera, J.M.; Noulas, C.; Stamp, P.; Pellet, D. Little Potential of Spring Wheat Genotypes as a Strategy to Reduce Nitrogen Leaching in Central Europe. Agronomy 2016, 6, 29.
Herrera JM, Noulas C, Stamp P, Pellet D. Little Potential of Spring Wheat Genotypes as a Strategy to Reduce Nitrogen Leaching in Central Europe. Agronomy. 2016; 6(2):29.Chicago/Turabian Style
Herrera, Juan M.; Noulas, Christos; Stamp, Peter; Pellet, Didier. 2016. "Little Potential of Spring Wheat Genotypes as a Strategy to Reduce Nitrogen Leaching in Central Europe." Agronomy 6, no. 2: 29.
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