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Journal: Nutrients, 2010
Volume: 2
Page(s): 805-819
805-819
Article: A Food Frequency Questionnaire for the Assessment of Calcium, Vitamin D and Vitamin K: A Pilot Validation Study
Pritchard, J.M.; Seechurn, T.; Atkinson, S.A.

http://www.mdpi.com/2072-6643/2/8/805

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