Int. J. Mol. Sci. 2012, 13(12), 17292-17293; doi:10.3390/ijms131217292
Correction

Kasprzak, M.M., et al., Correction: Effect of Enzymatic Treatment of Different Starch Sources on the in Vitro Rate and Extent of Starch Digestion. Int. J. Mol. Sci. 2012, 13, 929-942.

1 Department of Animal Science, Faculty of Science and Technology, Aarhus University, P.O. Box 50, 8830 Tjele, Denmark 2 Department of Food Science, Faculty of Life Science, University of Copenhagen, Rolighedsvej 30, DK-1958 Frederiksberg C, Denmark 3 Novozymes A/S, Krogshøjvej 36, DK-2880 Bagsværd, Denmark
* Author to whom correspondence should be addressed.
Received: 28 November 2012; in revised form: 6 December 2012 / Accepted: 17 December 2012 / Published: 18 December 2012
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Abstract: The authors wish to change the description of preparation of samples at Experimental Section on their paper published in IJMS [1]. [...]

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MDPI and ACS Style

Kasprzak, M.M.; Lærke, H.N.; Larsen, F.H.; Knudsen, K.E.B.; Pedersen, S.; Jørgensen, A.S. Kasprzak, M.M., et al., Correction: Effect of Enzymatic Treatment of Different Starch Sources on the in Vitro Rate and Extent of Starch Digestion. Int. J. Mol. Sci. 2012, 13, 929-942.. Int. J. Mol. Sci. 2012, 13, 17292-17293.

AMA Style

Kasprzak MM, Lærke HN, Larsen FH, Knudsen KEB, Pedersen S, Jørgensen AS. Kasprzak, M.M., et al., Correction: Effect of Enzymatic Treatment of Different Starch Sources on the in Vitro Rate and Extent of Starch Digestion. Int. J. Mol. Sci. 2012, 13, 929-942.. International Journal of Molecular Sciences. 2012; 13(12):17292-17293.

Chicago/Turabian Style

Kasprzak, Mirosław M.; Lærke, Helle N.; Larsen, Flemming H.; Knudsen, Knud E.B.; Pedersen, Sven; Jørgensen, Anne S. 2012. "Kasprzak, M.M., et al., Correction: Effect of Enzymatic Treatment of Different Starch Sources on the in Vitro Rate and Extent of Starch Digestion. Int. J. Mol. Sci. 2012, 13, 929-942.." Int. J. Mol. Sci. 13, no. 12: 17292-17293.

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