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Journal: Int. J. Mol. Sci., 2009
Volume: 10
Page(s): 5285-5295
5285-5295
Article: Microwave Effect for Glycosylation Promoted by Solid Super Acid in Supercritical Carbon Dioxide
Hinou, H.; Saito, N.; Ogawa, M.; Maeda, T.; Nishimura, S.-I.

http://www.mdpi.com/1422-0067/10/12/5285

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