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Antioxidant Capacity and HPLC-DAD-MS Profiling of Chilean Peumo (Cryptocarya alba) Fruits and Comparison with German Peumo (Crataegus monogyna) from Southern Chile
Molecules 2013, 18(2), 2081-2083; doi:10.3390/molecules18022081

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article pdf uploaded. 5 February 2013 10:57 CET Version of Record http://www.mdpi.com/1420-3049/18/2/2081/pdf
article supplementary file uploaded. 15 March 2013 15:55 CET - http://www.mdpi.com/1420-3049/18/2/2081#supplementary
article supplementary file uploaded. 18 March 2013 10:40 CET - http://www.mdpi.com/1420-3049/18/2/2081#supplementary
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