Molecules 2013, 18(10), 12571-12586; doi:10.3390/molecules181012571
Review

Flavonoid Profile of Saskatoon Berries (Amelanchier alnifolia Nutt.) and Their Health Promoting Effects

Received: 26 August 2013; in revised form: 30 September 2013 / Accepted: 9 October 2013 / Published: 11 October 2013
(This article belongs to the Section Natural Products)
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Abstract: Flavonoids are a significant group of secondary metabolites in plants. Many of these compounds are potent antioxidants, being an important part in food products derived from the plants. The current status of research on flavonoid compounds in the fruit of Saskatoon berries (Amelanchier alnifolia Nutt.) and their health promoting effects, including recommended utilization, are reviewed. The major classes of flavonoids in the fruit are flavonols (quercetin and rutin), flavanes (proanthocyanidin compounds ranging from dimers through to heptamers and even higher polymers) and finally anthocyanins. The flavonoids represented the group of polyphenols that mostly contributed to the antioxidant activity of Saskatoon berries. High content of the flavoinoids antioxidants in the fruit is responsible for the observed anti-inflammatory, antidiadiabetic and chemo-protective effects.
Keywords: Amelanchier alnifolia; flavonoids; anthocyanins; proanthocyanidins; flavonols; antioxidant activity; biological activity
PDF Full-text Download PDF Full-Text [219 KB, uploaded 18 June 2014 20:12 CEST]

Export to BibTeX |
EndNote


MDPI and ACS Style

Juríková, T.; Balla, S.; Sochor, J.; Pohanka, M.; Mlcek, J.; Baron, M. Flavonoid Profile of Saskatoon Berries (Amelanchier alnifolia Nutt.) and Their Health Promoting Effects. Molecules 2013, 18, 12571-12586.

AMA Style

Juríková T, Balla S, Sochor J, Pohanka M, Mlcek J, Baron M. Flavonoid Profile of Saskatoon Berries (Amelanchier alnifolia Nutt.) and Their Health Promoting Effects. Molecules. 2013; 18(10):12571-12586.

Chicago/Turabian Style

Juríková, Tunde; Balla, Stefan; Sochor, Jiri; Pohanka, Miroslav; Mlcek, Jiri; Baron, Mojmir. 2013. "Flavonoid Profile of Saskatoon Berries (Amelanchier alnifolia Nutt.) and Their Health Promoting Effects." Molecules 18, no. 10: 12571-12586.

Molecules EISSN 1420-3049 Published by MDPI AG, Basel, Switzerland RSS E-Mail Table of Contents Alert