Molecules 2009, 14(6), 2202-2211; doi:10.3390/molecules14062202
Editorial

Phenolics: From Chemistry to Biology

1, 1, 2,*  and 1,*
Received: 5 June 2009; in revised form: 13 June 2009 / Accepted: 16 June 2009 / Published: 17 June 2009
(This article belongs to the Special Issue Phenolics and Polyphenolics)
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Abstract: In recent years, few classes of natural products have received as much attention as phenolics and polyphenols. This special issue of Molecules, “Phenolics and Polyphenolics”, is a remarkable confirmation of this trend. Several aspects related to phenolics chemistry, comprising the several classes, will be discussed. In addition, the increasing interest in phenolics’ biological activities is covered, and several works addressing this matter are referred.
Keywords: phenolics; chemistry; bioactivities
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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MDPI and ACS Style

Pereira, D.M.; Valentão, P.; Pereira, J.A.; Andrade, P.B. Phenolics: From Chemistry to Biology. Molecules 2009, 14, 2202-2211.

AMA Style

Pereira DM, Valentão P, Pereira JA, Andrade PB. Phenolics: From Chemistry to Biology. Molecules. 2009; 14(6):2202-2211.

Chicago/Turabian Style

Pereira, David M.; Valentão, Patrícia; Pereira, José A.; Andrade, Paula B. 2009. "Phenolics: From Chemistry to Biology." Molecules 14, no. 6: 2202-2211.

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