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Phenolics: From Chemistry to Biology
REQUIMTE/Department of Pharmacognosy, Faculty of Pharmacy, Porto University, R. Aníbal Cunha, 164, 4050-047 Porto, Portugal
CIMO/Escola Superior Agrária, Instituto Politécnico de Bragança, Campus de Sta. Apolónia, Apartado 1172, 5301-855 Bragança, Portugal
* Authors to whom correspondence should be addressed.
Received: 5 June 2009; in revised form: 13 June 2009 / Accepted: 16 June 2009 / Published: 17 June 2009
Abstract: In recent years, few classes of natural products have received as much attention as phenolics and polyphenols. This special issue of Molecules, “Phenolics and Polyphenolics”, is a remarkable confirmation of this trend. Several aspects related to phenolics chemistry, comprising the several classes, will be discussed. In addition, the increasing interest in phenolics’ biological activities is covered, and several works addressing this matter are referred.
Keywords: phenolics; chemistry; bioactivities
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Cite This Article
MDPI and ACS Style
Pereira, D.M.; Valentão, P.; Pereira, J.A.; Andrade, P.B. Phenolics: From Chemistry to Biology. Molecules 2009, 14, 2202-2211.
Pereira DM, Valentão P, Pereira JA, Andrade PB. Phenolics: From Chemistry to Biology. Molecules. 2009; 14(6):2202-2211.
Pereira, David M.; Valentão, Patrícia; Pereira, José A.; Andrade, Paula B. 2009. "Phenolics: From Chemistry to Biology." Molecules 14, no. 6: 2202-2211.