Journal: Molecules, 2007
Article: Phenolic Antioxidants Identified by ESI-MS from Yerba Maté (Ilex paraguariensis) and Green Tea (Camelia sinensis) Extracts
Authors: Deborah H Bastos, Luciane A Saldanha, Rodrigo R Catharino, Alexandra Sawaya, Ildenize B Cunha, Patricia O Carvalho and Marcos N Eberlin
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