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Molecules 2006, 11(9), 677-683; doi:10.3390/11090677
Article

Cerebrosides from the Roots of Serratula chinensis

1,* , 1
, 1
, 1
 and 2
1 Key Laboratory of Tea Biochemistry and Biotechnology of Ministry of Education and Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, P.R. China 2 South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, P.R. China
* Author to whom correspondence should be addressed.
Received: 12 August 2006 / Revised: 31 August 2006 / Accepted: 31 August 2006 / Published: 7 September 2006
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Abstract

A new cerebroside, 1-O-β-D-glucopyranosyl-(2S,3R,8E)-2-[(2’R)-2-hydroxy- palmitoylamino]-8-octadecene-1,3-diol, along with aralia cerebroside and 1-O-β-D- glucopyranosyl-(2S,3S,4R,8E)-2-[(2’R)-2-hydroxybehenoylamino]-8-octadecene-1,3,4-triol were isolated from the roots of Serratula chinensis S. Moore. The structure of the new cerebroside was established by spectroscopic and chemical means. Occurrence of cerebrosides in Serratula is reported here for the first time.
Keywords: Serratula chinensis; Compositae; cerebrosides. Serratula chinensis; Compositae; cerebrosides.
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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MDPI and ACS Style

Ling, T.; Xia, T.; Wan, X.; Li, D.; Wei, X. Cerebrosides from the Roots of Serratula chinensis. Molecules 2006, 11, 677-683.

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