Reprint

Smart and Multifunctional Nanomaterials and Applications for Food Safety

Edited by
November 2023
200 pages
  • ISBN 978-3-0365-9482-8 (Hardback)
  • ISBN 978-3-0365-9483-5 (PDF)

This is a Reprint of the Special Issue Smart and Multifunctional Nanomaterials and Applications for Food Safety that was published in

Biology & Life Sciences
Chemistry & Materials Science
Engineering
Summary

With the aid of smart and functional nanomaterials, various analytical techniques and their applications have been greatly improved. Based on functional nanomaterials, this Reprint contains innovative studies and comprehensive reviews regarding the design of SERS, fluorescence, bioluminescence, and chromatographic assays and electrochemical techniques for the detection of food contaminants. It includes the pretreatment of food samples, signal amplification mechanisms, detection strategies, method construction process, and other topics.