Reprint

Selected Papers from the 8th International Conference of Biotechnologies, Present and Perspectives

Edited by
August 2022
190 pages
  • ISBN 978-3-0365-4855-5 (Hardback)
  • ISBN 978-3-0365-4856-2 (PDF)

This is a Reprint of the Special Issue Selected Papers from the 8th International Conference of Biotechnologies, Present and Perspectives that was published in

Biology & Life Sciences
Chemistry & Materials Science
Computer Science & Mathematics
Engineering
Environmental & Earth Sciences
Physical Sciences
Summary

The Special Issue reprint presents the latest developments in the food industry field, with a specific focus on the biotechnological processes that take place in various branches of the food industry, which have major implications in determining the overall quality of food products. This Special Issue capitalizes the experience of the authors in the latest advancements and future trends in biotechnologies from the food industry, applied engineering sciences, food product quality, food safety, environment protection, and equipment for the food industry.