ISBN 978-3-03943-372-8 (Hbk); ISBN 978-3-03943-373-5 (PDF)

© 2021 by the authors; CC BY licence

Quality and Safety of Meat Products

Sciprofile link Begoña Panea and
Sciprofile link Guillermo Ripoll
Pages: 154
Published: November 2020
(This book is a printed edition of the Special Issue Quality and Safety of Meat Products that was published in Foods)
Download PDF
Add this book to My Library
Print flyer
Order Print Version
Price: 64.25
Format: Hard Cover

Order & Delivery Info
MDPI uses a print-on-demand service. Your book will be printed and delivered directly from one of three print stations, allowing you to profit from economic shipping to any country in the world. Generally we use Premium shipping with an estimated delivery time of 5-12 business days. P.O. Boxes cannot be used as a Ship-To Address.
Back to TopTop