Reprint

Environmental and Management Factor Contributions to Maize Yield

Edited by
February 2019
202 pages
  • ISBN978-3-03897-612-7 (Paperback)
  • ISBN978-3-03897-613-4 (PDF)

This book is a reprint of the Special Issue Environmental and Management Factor Contributions to Maize Yield that was published in

Biology & Life Sciences
Chemistry & Materials Science
Environmental & Earth Sciences
Summary

Agricultural production must increase substantially to meet the increasing per capita demand for food, feed, fuel, and fiber of a rising human census. The amount of arable land is limited due to soil type, weather, and ecosystem considerations; therefore, it is necessary to increase yields on current fields. To obtain the greatest maize (Zea mays L.) yield, a farmer needs to nurture the crop as much as possible. Weather and nitrogen availability are well- known as two factors that normally have the greatest influence on maize yields and grain quality. Some management factors a producer may need to consider while growing a maize crop are mineral fertilization, genotype, plant population, and protection from insects and diseases. Additionally, there are numerous biological and chemical compounds that can stimulate plant growth, such as in-furrow mixes and foliar fungicides. Field management also plays a role in final grain yield, including crop rotation, tillage, soil pH and nutrient levels, weed control, and drainage.

 

This Special Issue Book focuses on weather, soil, and other maize crop management factors and their relative independent and/or interactive influence on maize growth and yield.]

Format
  • Paperback
License
© 2019 by the authors; CC BY-NC-ND license
Keywords
Maize; hybrids; genotype × environment; stability; maize; low soil pH; toxicity; breeding; tolerance; organic cropping system; maize; maize densities; weed densities; grain N%; yield components; polyaspartic acid; nitrate reductase; nitrogen metabolism; enzymatic activity; gene expression; protein accumulation; continuous corn yield penalty (CCYP); corn-soybean rotation; hybrid; intensive management; maize; population; Zea mayz, L.; plant density; invertase; sucrose synthase; carbohydrates; production components; USA inbred lines; combining ability; machine harvesting characteristics; yield characteristics; control heterosis; grain yield; nitrogen; nonstructural soluble carbohydrate (NSC); starch; sucrose; Zea mays L.; genetic diversity; maize; nitrogen; remobilization; silking; uptake; 15N-labeling; chiseling depth; spring corn; canopy characteristics; photosynthesis quality; Inner Mongolia; maize; grain quality; yield; climate; temperature; precipitation; data mining; principal component analysis; crop models; corn; crop rotation; maize; soybean; microbial community structure