Does Drying Affect Gel Networks?
AbstractThe properties of low molecular weight gels are determined by the underlying, self-assembled network. To access information on the network, it is common for techniques to be used that require the gel to be dried, such as transmission electron microscopy or scanning electron microscopy. The implicit assumption is that this drying has no bearing on the data collected. Here, we discuss the validity of this assumption. View Full-Text
Share & Cite This Article
Adams, D.J. Does Drying Affect Gel Networks? Gels 2018, 4, 32.
Adams DJ. Does Drying Affect Gel Networks? Gels. 2018; 4(2):32.Chicago/Turabian Style
Adams, Dave J. 2018. "Does Drying Affect Gel Networks?" Gels 4, no. 2: 32.
Note that from the first issue of 2016, MDPI journals use article numbers instead of page numbers. See further details here.